SQUID IN RED WINE SAUCE
Provided by Mark Bittman
Categories dinner, weekday, main course
Time 1h
Yield 4 servings
Number Of Ingredients 7
Steps:
- Put 2 tablespoons olive oil in a large skillet with a lid, and turn the heat to medium-high. Add the garlic and cook, stirring, until lightly browned. Add the squid and stir, then lower the heat, and add the wine. Stir, add the thyme, and cover.
- Cook at a slow simmer until the squid is tender, about 45 minutes. Uncover, season with salt and pepper to taste, raise the heat, and cook until most but not all of the liquid is evaporated. Stir in the remaining olive oil, garnish with parsley, and serve.
Nutrition Facts : @context http, Calories 358, UnsaturatedFat 10 grams, Carbohydrate 11 grams, Fat 13 grams, Fiber 1 gram, Protein 36 grams, SaturatedFat 2 grams, Sodium 702 milligrams, Sugar 0 grams
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Bonita Boman
[email protected]This dish was a complete disaster. The squid was overcooked and the sauce was burnt.
Rafael gamerGR1000
[email protected]I didn't like this dish at all. The squid was rubbery and the sauce was too acidic.
Levon Martin
[email protected]I thought this dish was just okay. The sauce was a little bland and the squid was a bit tough.
Massilia Blgg
[email protected]This dish was a little too spicy for my taste, but I still enjoyed it. The squid was cooked perfectly and the sauce was very flavorful.
Ashia Hogan
[email protected]I'm not a big fan of seafood, but this dish was surprisingly good. The squid was tender and the sauce was flavorful.
Jahedul Alam
[email protected]This squid dish is a great way to get your kids to eat seafood. The sauce is sweet and tangy, and the squid is cooked perfectly.
Sadic Ibrahim
[email protected]I love that this dish is so versatile. You can serve it over rice, pasta, or even just by itself. It's also great for leftovers.
Adnan Ajmir
[email protected]This is a great recipe for a special occasion. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Mera Alejandre
[email protected]I wasn't sure how I would like squid, but this dish changed my mind. The squid was tender and flavorful, and the sauce was amazing.
amudo brenda
[email protected]This squid dish is a great way to impress your guests. It's elegant and delicious, and it's sure to leave a lasting impression.
Ameer Hamza Hamza
[email protected]I love the simplicity of this dish. It's only a few ingredients, but they come together to create something really special.
Dal Bahadur
[email protected]This was my first time cooking squid, and it turned out great! The sauce was easy to make and the squid was cooked perfectly.
Jacqueline Parsons
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The combination of the squid and the red wine sauce is just perfect.
Aiden Wallace
[email protected]This squid in red wine sauce was a hit! The sauce was rich and flavorful, and the squid was cooked perfectly.