SRIRACHA-GLAZED CHICKEN
Make this recipe with chicken wings for a crowd-pleasing game-day appetizer; make it with drumsticks for a simple weeknight dinner.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Number Of Ingredients 7
Steps:
- In a glass baking dish, whisk together soy sauce, vinegar, Sriracha sauce, sugar, ginger, and sesame oil. Add chicken and toss to coat. Marinate 30 minutes, tossing halfway through.
- Preheat oven to 475 degrees. Bake until chicken is cooked through and sauce thickens, 30 minutes, flipping chicken halfway through.
Nutrition Facts : Calories 360 g, Fat 16 g, Protein 47 g
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Akeem Belgrave
[email protected]I can't wait to try this recipe! It looks so delicious.
Phindulo Tshivhase
[email protected]This recipe was easy to follow and the chicken turned out great! I would definitely recommend it to others.
Tabeer Gillani
[email protected]I followed the recipe exactly and my chicken turned out perfect. It was moist and flavorful, and the glaze was delicious. I will definitely be making this again!
Akajiofor Adanna
[email protected]This recipe is a bit too spicy for my taste. I would recommend using less Sriracha next time.
M Jameel
[email protected]I'm not sure what I did wrong, but my chicken turned out dry. The glaze was good, but the chicken was overcooked.
Dikshant Gurung
[email protected]This was a great recipe! The chicken was cooked perfectly and the glaze was delicious. I will definitely be making this again.
The Garcia's
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and tender, and the glaze is perfectly balanced. I highly recommend this recipe!
T3 Rabita
[email protected]This recipe is a keeper! The chicken is so flavorful and the glaze is perfect. I will definitely be making this again and again.
Em Emon
[email protected]I'm not a big fan of Sriracha, but this chicken was still really good. The glaze was sweet and tangy, and the chicken was cooked perfectly. I would definitely make this again, but I might use a different glaze next time.
Gulam Hussain
[email protected]This was my first time making Sriracha glazed chicken and it turned out great! The glaze was easy to make and the chicken was cooked perfectly. I will definitely be making this again.
Limile Mpondo
[email protected]I love this recipe! The chicken is so moist and the glaze is delicious. I've made it several times and it's always a hit with my family and friends.
Lumka Lu
[email protected]Wow! This chicken is amazing! The Sriracha glaze is so flavorful and the chicken is cooked to perfection. I will definitely be making this again.
Sara Farina
[email protected]This Sriracha glazed chicken is a hit! The glaze is perfectly balanced, with a little bit of heat, sweetness, and tang. The chicken is moist and tender, and the glaze caramelizes beautifully in the oven. I highly recommend this recipe!