This is the best mac and cheese I have ever eaten and fattening and scrumptious. So forget about the calories and sink your fork into this fabulicious comfort for the soul dish! Star Jone's "All Star Macaroni and Cheese! Serves 8.
Provided by HotPepperRosemaryJe
Categories Cheese
Time 40m
Yield 1 large casserole, 8 serving(s)
Number Of Ingredients 11
Steps:
- Directions:.
- Pre-heat oven to 350°.
- Pour milk and butter into a medium sauce pan and heat over a low flame. Slowly add each kind of cheese (except 1 oz of Sharp Cheddar and a ½ oz of Blue Cheese) and allow it to melt. Be sure to cook over a low flame and stir constantly to prevent clumping and sticking.
- While the cheese is melting, in a separate pot, cook the macaroni according to the directions (do not overcook) with a dash of salt and 1 tablespoon of olive oil.
- Drain macaroni and pour ½ into a large baking or casserole dish. Add salt and pepper to taste then slowly add half of the cheese/milk mixture and stir together thoroughly. Pour remaining macaroni and cheese/milk mixture into the a 2 quart baking dish and stir well.
- Sprinkle remaining Sharp Cheddar and Blue Cheese on top of the macaroni and place in the oven. Bake until a light golden brown (approximately 20 - 30 minutes). Let stand a half hour and serve.
- You have just died and gone to heaven!
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Mehedi Back
[email protected]I love this mac and cheese recipe! It's so easy to make and always turns out perfectly.
rackara denish
[email protected]This mac and cheese is amazing! It's the perfect combination of cheesy, creamy, and flavorful.
Renee Wilkinson
[email protected]This mac and cheese is a bit too rich for my taste. I think I'll try using a different cheese blend next time.
Maya Dabbas
[email protected]I'm not a big fan of mac and cheese, but I really enjoyed this recipe. It's not too cheesy or heavy, and the breadcrumb topping adds a nice crunch.
MD:SuMoN BhuiYa
[email protected]This mac and cheese is easy to make and always turns out perfectly. It's a great recipe for beginner cooks.
Md rajib Rana
[email protected]I've been making this mac and cheese for years, and it's always a family favorite. It's the perfect side dish for any occasion.
Saint Johnmark
[email protected]This mac and cheese is the perfect comfort food. It's cheesy, creamy, and so satisfying.
AUSTIN WESTFALL
[email protected]I made this mac and cheese for a potluck, and it was a huge hit. Everyone loved it!
thenjiwe maduma
[email protected]This is the best mac and cheese recipe I've ever had. It's so creamy and flavorful, and the breadcrumb topping is the perfect finishing touch.
Troy Henley
[email protected]I love that this recipe uses a variety of cheeses. It gives the mac and cheese a really rich and complex flavor.
Josmi Medina
[email protected]I'm not a big fan of mac and cheese, but this recipe changed my mind. It's so good, I could eat it every day.
Essa Afridi
[email protected]This mac and cheese is divine! It's so creamy and cheesy, and the breadcrumb topping is the perfect finishing touch.
sojon islam
[email protected]I've made this mac and cheese several times now, and it's always a hit. It's the perfect side dish for any occasion.
Rubel Ahmed sagor
[email protected]This is the easiest mac and cheese recipe I've ever tried. It's perfect for a busy weeknight meal. I love that you can just throw everything in a pot and let it cook.
Qhahqnaj Hhhskaja
[email protected]My mac and cheese turned out a little dry, but it still had a great flavor. I think I just needed to add a little more milk. Next time, I'll also try adding some chopped bacon.
Muzzamil Jemi
[email protected]This mac and cheese is to die for! The combination of cheeses is perfect, and the breadcrumb topping adds a nice crunch. I've already made it twice, and it's a hit with my family and friends.
Treep Treeps
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The mac and cheese turned out amazing. It was the perfect comfort food for a cold winter night.
Amna Asif
[email protected]This mac and cheese recipe is the best I've ever tried! It's creamy, cheesy, and so flavorful. I love that it has a little bit of a kick to it, too. I'll definitely be making this again and again.