STAR ZUCCHINI BREAD
Have a bumper crop of zucchini? You'll be a star with neighbors if you leave this moist, sweet zucchini bread with them.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 2h20m
Yield 10
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Generously spray 12-cup star-shaped bundt cake pan with cooking spray.
- Mix all ingredients with spoon until well blended. Pour into pan.
- Bake 45 to 55 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Turn pan upside down onto wire rack; remove pan. Cool completely on wire rack, about 1 hour. Note: The bundt pan used in this recipe, as well as other houseware items, is available in the Betty Crocker® Catalog. Click the link "Catalog Shopping" on the top of this page to shop Betty Crocker online, then search for: star bundt.
Nutrition Facts : Calories 430, Carbohydrate 62 g, Cholesterol 85 mg, Fat 3, Fiber 2 g, Protein 7 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 420 mg
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Shahbaz Ali Sandhu
s41@hotmail.comI've never had zucchini bread before, but this recipe was a great introduction! It's easy to make and it tastes delicious.
Sheila Surla
sheila.surla@gmail.comThis bread is a bit too sweet for my taste, but it's still a good recipe.
Dawood khan Khan
d.khan@gmail.comI'm not a huge fan of zucchini bread, but this one is actually really good! It's moist and flavorful, and the star anise gives it a nice touch.
Md Shipon Hasan
s.md@aol.comThis is the best zucchini bread I've ever had! The star anise really makes it special.
Ziza Wynn
ziza_wynn40@yahoo.comThis bread is so easy to make and it tastes amazing! I love that it's a healthier alternative to traditional zucchini bread.
Priya Dashgupta
p-dashgupta33@hotmail.frI've made this zucchini bread twice now and it's always a hit! My family loves the moist texture and the delicious flavor. It's a great way to use up extra zucchini from the garden.
Saad Kamboh
saadk76@hotmail.co.ukThis zucchini bread is a delightful treat! It's incredibly moist and flavorful, with a perfect balance of sweetness and spice. I love the addition of the star anise, which gives it a unique and aromatic flavor.