STEAK, EGG, AND CHEESE BREAKFAST SANDWICH RECIPE BY TASTY
Here's what you need: rib eye steak, McCormick® Grill Mates Montreal Steak Seasoning, large eggs, water, salt, black pepper, butter, cheddar cheese, biscuits
Provided by Ivan Diaz
Categories Breakfast
Yield 4 servings
Number Of Ingredients 9
Steps:
- Generously the season steak on both sides with the McCormick Grill Mates Montreal Steak Seasoning . Press the seasoning into the meat.
- Heat a greased cast-iron skillet over high heat. When hot, add the steak. Sear on both sides, about 3-4 minutes per side, until meat is cooked to desired temperature. Let steak rest for 5-10 minutes, then slice thinly against the grain.
- While the steak is resting, prepare the eggs. Whisk 1 egg with ½ teaspoon water, ¼ teaspoon salt, and ¼ teaspoon black pepper. (This step will be repeated with each of the 4 eggs).
- Heat a nonstick skillet over low heat. Melt 1 teaspoon of butter in the pan. Pour in the beaten egg and tilt the pan so the egg coats the pan in an even layer. Place 1 slice of cheese in the center. Use a spatula to fold the sides of the egg over the cheese until you have a square with the cheese covered in the middle. Slide the egg onto a biscuit. Top with a few slices of steak and the top biscuit half.
- Repeat with the rest of the eggs, biscuits, and steak.
- Serve immediately.
Nutrition Facts : Calories 500 calories, Carbohydrate 8 grams, Fat 34 grams, Fiber 0 grams, Protein 38 grams, Sugar 2 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
George Etaba
[email protected]This sandwich is amazing! I will definitely be making it again.
MD Dosirul Islam Hridoy
[email protected]I'm so glad I found this recipe. It's a new favorite in our house!
Emashadilneth Liyanapathirana
[email protected]This sandwich is the perfect way to start your day! It's hearty and filling, and it's packed with flavor.
Werner Mafuna
[email protected]I love this recipe! It's so simple and easy to make, and it's always a crowd-pleaser.
Hussain Hashmi
[email protected]This recipe is a keeper! I'll definitely be making this sandwich again and again.
Myra Mallia
[email protected]I've made this sandwich several times now and it's always a hit. It's so easy to make and it's always delicious.
Meagan Nyamadzawo
[email protected]This was the best breakfast sandwich I've ever had! The steak was so flavorful and the egg and cheese were cooked perfectly. I will definitely be making this again.
Asif Gill
[email protected]I'm not usually a fan of breakfast sandwiches, but this one was really good. The steak was cooked perfectly and the egg and cheese were melted and gooey. I would definitely recommend this recipe.
Loren Sawyer
[email protected]This recipe was a lifesaver! I was running late for work and needed something quick and easy to eat. This sandwich was perfect. It was delicious and filling, and it only took a few minutes to make.
Ellahi
[email protected]This sandwich was amazing! The steak was so tender and juicy, and the egg and cheese were cooked perfectly. I will definitely be making this again.
Md Akibur
[email protected]Great recipe! I made this for breakfast this morning and it was delicious. The steak was cooked perfectly and the egg and cheese were melted and gooey. I would definitely recommend this recipe.
Rylan McDoniel
[email protected]So easy and delicious! I used leftover steak and it was perfect. I'll definitely be making this sandwich again.
Tazanaf Kamboh
[email protected]I followed the recipe exactly and the sandwich turned out great. The steak was juicy and flavorful, and the egg and cheese were cooked perfectly. I would definitely recommend this recipe.
Nado SO
[email protected]This breakfast sandwich was a hit with my family! The steak was cooked perfectly and the flavors all came together really well. I'll definitely be making this again.