STEAK FINGERS
Steps:
- 1. 1Combine flour,salt and pepper in a small bowl; mix well. 2Lightly beat eggs in a medium bowl with milk. Dip steak into egg and milk mixture, allowing excess to drain back into bowl. Coat steak with flour mixture, patting gently so coating adheres. 3Heat oil in a large skillet over medium-high heat. Fry steak fingers in batches, turning pieces once, until coating is golden, about 5 minutes. Place steak fingers on a serving platter.
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Alyssa Avila
[email protected]These steak fingers are a great way to change up your usual dinner routine. They are a fun and easy way to enjoy steak.
Tabitha Craff
[email protected]I love the versatility of these steak fingers. They can be served with a variety of dipping sauces, such as ketchup, barbecue sauce, or honey mustard.
Husnul Khuluq
[email protected]These steak fingers are a great value. They are a budget-friendly way to feed a crowd.
Ebad Wali
[email protected]I made these steak fingers with a gluten-free breadcrumb mixture and they turned out great. They are a delicious and allergy-friendly option.
Blessing Asuol
[email protected]These steak fingers are a great way to get kids to eat their vegetables. I serve them with a side of roasted broccoli or carrots.
Asad Samad
[email protected]I love that these steak fingers can be made ahead of time. It makes them perfect for busy weeknights.
Safdar Rehman
[email protected]These steak fingers are a great way to use up leftover steak. They are also a fun and easy appetizer to make.
Angel Deherrera
[email protected]These steak fingers are a great way to change up your usual dinner routine. They are a fun and easy way to enjoy steak.
John Mutua makau
[email protected]I love the versatility of these steak fingers. They can be served with a variety of dipping sauces, such as ketchup, barbecue sauce, or honey mustard.
biniyam gossa
[email protected]These steak fingers are a great value. They are a budget-friendly way to feed a crowd.
Worku Tekolla
[email protected]I made these steak fingers with a gluten-free breadcrumb mixture and they turned out great. They are a delicious and allergy-friendly option.
Mohammad Bouz
[email protected]These steak fingers are a great way to get kids to eat their vegetables. I serve them with a side of roasted broccoli or carrots.
Efty Bruhh
[email protected]I love that these steak fingers can be made ahead of time. It makes them perfect for busy weeknights.
Md Mukul
[email protected]These steak fingers are a great way to use up leftover steak. They are also a fun and easy appetizer to make.
Anwer Sanghera
[email protected]I was skeptical about making steak fingers in the oven, but I was pleasantly surprised. They were just as good as fried steak fingers, but without all the grease.
immy williams
[email protected]I made these steak fingers for my kids and they gobbled them up. They are now a regular request in our house.
Danielle Nardone
[email protected]These steak fingers were a hit at my party. They were easy to make and everyone raved about them.
Khan age10
[email protected]I followed the recipe exactly and the steak fingers turned out perfect. My family loved them!
Lisa Jones
[email protected]These steak fingers were absolutely delicious! The meat was tender and juicy, and the breading was crispy and flavorful. I will definitely be making these again.