Provided by รก-46109
Number Of Ingredients 9
Steps:
- If you haven't already prepared the caramelized onions, do so first and set aside. Prepare the Frisco sauce and store in the fridge until ready to use. Roll ground beef into golf ball sized balls. Heat a saute pan to medium high. Add ground beef balls, about 2-4 to a pan, 2 if you have a medium sized pan, or 4 if you have a large pan. The meat should sizzle when you add it, if not, your pan is not hot enough. Let cook for one minute, then flip over and using the back of your spatula, smash the burger flat into a thin patty. After a short time and the ground beef is mostly cooked through, flip once more, and add Swiss to one patty, and one American slice to another. Cover saute pan to help melt the cheese. Place on a paper towel to drain fat. Spread butter on bread, toast in a toaster oven or in a clean saute pan until golden. Spread Frisco sauce to each piece of bread. Add warmed caramelized onions to one slice of bread. Add the patties and serve.
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rose Taye
[email protected]These frisco melts are the perfect comfort food. They're cheesy, gooey, and delicious.
BISHAL CBS
[email protected]I love that this recipe uses simple ingredients. I always have these ingredients on hand, so I can make these frisco melts whenever I want.
Ananya Naveen
[email protected]These frisco melts were a little too greasy for my taste, but they were still good. I think I'll try making them again with less butter.
Navida Aftab
[email protected]I made these frisco melts for my family and they loved them. They're a great way to use up leftover steak.
Morsheda Akhter
[email protected]These frisco melts were easy to make and turned out great. The only thing I would change is to use a different type of cheese. I used cheddar cheese, but I think a mozzarella or provolone cheese would be better.
Oscar Nduva
[email protected]I'm not a huge fan of Steak n Shake, but these frisco melts were actually really good. I'll definitely be making them again.
Pretty Ann
[email protected]These frisco melts were a hit at my party! Everyone loved them.
Zejnie Reka
[email protected]I love that this recipe is a copycat of the Steak n Shake frisco melts. It's so hard to find a good copycat recipe, but this one is spot on.
Ali Terry
[email protected]These frisco melts were a bit bland for my taste. I think I'll add some extra seasoning next time.
Das Das
[email protected]The frisco melts were easy to make and tasted just like the ones from Steak n Shake. I'll definitely be making these again.
USINGENZANI MASKANDI THE ZAMBEZI TV
[email protected]I had a hard time finding the frisco bread, so I used regular hamburger buns. The frisco melts still turned out delicious.
Jesse Wolf
[email protected]These frisco melts were a little too greasy for my taste, but the flavor was good.
Naeeem Niazi
[email protected]I love that this recipe uses simple ingredients that I already had on hand. The frisco melts were easy to make and turned out great.
Sila Karki
[email protected]These frisco melts are amazing! I was craving Steak n Shake and this recipe totally satisfied my craving. The sauce is spot on.
Hearts Harriet
[email protected]Just tried this recipe and it was a hit! The frisco melts were crispy on the outside and gooey on the inside, just like the ones from Steak n Shake. I'll definitely be making these again.