Steps:
- In heavy skillet large enough to hold all steaks, heat butter until it begins to brown. Add steaks and brown on both sides. Reduce heat to medium and cook steaks 3 to 4 minutes on each side for medium or 5 to 6 minutes for well done. Season each steak with salt and pepper, and then spread the top of each steak with 1 teaspoon mustard. Pour coffee or stock into skillet and bring quickly to a simmer. Using spatula, scrape brown bits from the bottom of skillet. Remove steaks to individual plates. Pour sauce over steaks and serve. This goes will with twice-baked potatoes, beets and a green salad. I also serve with mushrooms sauted in crushed butter or olive oil, garlic and worcestershire sauce. Recipe adapted from Jean Anderson's "Recipes from America's Restored Villages"
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Boumrar Lynda
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The coffee mustard sauce was a perfect complement to the steak, and the steak itself was cooked to perfection. I'll definitely be making this again.
Ava B
[email protected]This steak with coffee mustard sauce was a real winner! The steak was cooked perfectly and the sauce was rich and flavorful. I served it with roasted potatoes and asparagus, and it was a hit with my friends. I'll definitely be making this again.
NOOBPUBGliteking NOOB
[email protected]I love how the coffee mustard sauce adds a unique flavor to the steak. It's a great way to change up your usual steak dinner routine. I also appreciate that the recipe is relatively quick and easy to make. I'll definitely be adding this to my regular
riduan begom
[email protected]This recipe was a bit more work than I usually like to put into a weeknight meal, but it was worth it. The steak was so tender and flavorful, and the sauce was delicious. I served it with roasted vegetables and it was a meal fit for a special occasio
Mar Mar
[email protected]I'm not a big fan of coffee, but I was pleasantly surprised by how much I enjoyed this sauce. It was the perfect balance of tangy and sweet. The steak was cooked perfectly and the sauce was the perfect accompaniment. I'll definitely be making this ag
Leticia Zambrano
[email protected]This steak with coffee mustard sauce was a real treat. The steak was cooked to perfection and the sauce was rich and flavorful. I served it with mashed potatoes and it was a delicious and satisfying meal. I'll definitely be making this again.
Tu RJo
[email protected]I was looking for a new way to cook steak and I'm so glad I found this recipe. The coffee mustard sauce is a game-changer! It's so flavorful and pairs perfectly with the steak. I'll definitely be making this again.
Malikusman Malikusman
[email protected]This steak with coffee mustard sauce was a delicious and easy-to-make meal. The steak was cooked perfectly and the sauce was rich and flavorful. I served it with roasted potatoes and it was a hit with my family. I'll definitely be making this again.
Gerry Danzy
[email protected]I'm not usually a fan of mustard, but this sauce was amazing! It was the perfect balance of tangy and sweet. The steak was cooked perfectly and the sauce was the perfect accompaniment. I'll definitely be making this again.
Dennis MacDonald
[email protected]This recipe was a hit with my family! The steak was tender and juicy, and the coffee mustard sauce was delicious. I especially appreciated how easy the recipe was to follow. I'll definitely be making this again.
Maddison Henry
[email protected]I love the combination of coffee and mustard in this sauce. It's a unique and delicious way to dress up a steak. The steak was cooked perfectly and the sauce was the perfect accompaniment. I'll definitely be making this again.
Mohamed Alfaraj
[email protected]This steak with coffee mustard sauce was a delicious and impressive dish. The steak was cooked perfectly and the sauce was rich and flavorful. I served it with roasted vegetables and it was a meal fit for a special occasion. I'll definitely be making
Lizzy Matthew
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The coffee mustard sauce was a perfect complement to the steak, and the steak itself was cooked to perfection. I'll definitely be making this again.
Shakhawat Hasan.
[email protected]This steak with coffee mustard sauce was a real winner! The steak was cooked perfectly and the sauce was rich and flavorful. I served it with roasted potatoes and asparagus, and it was a hit with my friends. I'll definitely be making this again soon.
Marcus Hansen
[email protected]I love how the coffee mustard sauce adds a unique flavor to the steak. It's a great way to change up your usual steak dinner routine. I also appreciate that the recipe is relatively quick and easy to make. I'll definitely be adding this to my regular
Dev Lama
[email protected]This recipe was easy to follow and the results were impressive. The steak was juicy and flavorful, and the coffee mustard sauce was a perfect complement. I served it with roasted vegetables and it was a delicious and satisfying meal. I'll definitely
margaret hyder
[email protected]I was a bit skeptical about the coffee mustard sauce, but it turned out to be delicious! The coffee flavor was subtle and added a nice depth to the sauce. The steak was cooked perfectly and was very tender. I served it with mashed potatoes and green
Trinidad Pinedo
[email protected]The flavors in this dish were amazing! The coffee mustard sauce was perfectly balanced, with just the right amount of tanginess and sweetness. The steak was cooked to perfection and melted in my mouth. I'll definitely be making this again soon.
Megan Crowley
[email protected]I've tried many steak recipes, but this one is by far the best! The coffee mustard sauce is incredible. It's tangy, slightly sweet, and has a subtle coffee flavor that really enhances the steak. I served it with roasted potatoes and asparagus, and it
WELD EL FA
[email protected]This steak with coffee mustard sauce was an absolute delight! The coffee and mustard complemented each other perfectly, creating a rich and flavorful sauce that paired wonderfully with the tender steak. The instructions were easy to follow and the di