STEAKHOUSE GREEN BEANS
Although we live in South Carolina, and my husband grew up here, he does not like green beans cooked, Southern Style. I tried this, on a whim, to see if we could add green beans to our diet. He loves them! I carried these to a family reunion last week, doing a 9 x 13 dish--everyone loved them. Simple, "saute'd" green beans,...
Provided by DONNA RIVERS
Categories Vegetables
Number Of Ingredients 3
Steps:
- 1. Use the fresh green beans, whole bean, in a microwave, steam and serve bag, cook as directed on the bag. Do not overcook! Pour in glass dish, with lid (ie-Pampered chef, etc)
- 2. Slice butter in small pieces; sprinkle over cooked green beans. Using Steakhouse Season grinder, give several "twists" over beans--to taste. Easy to add...hard to remove.
- 3. Place lid on dish, and shake for a few seconds. Butter should be melted, and seasoning distributed evenly over beans. Serve! These reheat well, also.
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SUNNY VAI
[email protected]I would not recommend this recipe. The green beans were overcooked and the bacon was burnt.
Op Jack
[email protected]This recipe is a waste of time. The green beans were tough and the bacon was rubbery.
Hasan Uddin
[email protected]I followed the recipe exactly and the green beans turned out terrible. I won't be making this recipe again.
Jose Martinez
[email protected]These green beans were a disappointment. They were bland and the bacon was overcooked.
James Patterson
[email protected]I'm not a big fan of green beans, but I loved this recipe. The beans were tender and flavorful, and the bacon really made them.
Danielle Veneziano
[email protected]These green beans are a staple in my house. They're so easy to make and they always come out perfect.
yaser abdulaziz
[email protected]I love that this recipe is so versatile. I've used different types of beans, bacon, and seasonings, and it always turns out great.
Connor Fortune
[email protected]These green beans are a great way to get your kids to eat their vegetables. They're so tasty that they'll forget they're even eating healthy.
Christana Anisulowo
[email protected]I've made this recipe several times and it's always a hit. The green beans are always perfectly cooked and the bacon adds a delicious flavor.
Hussein Mahamed Kalif
[email protected]These green beans are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Wilson David
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of green beans. But I was pleasantly surprised! The beans were tender and flavorful, and the bacon really made them.
MD Abir Khan
[email protected]These green beans were a great addition to our steak dinner. They were simple to make and tasted great.
Nokthulatwala 50
[email protected]I've tried many green bean recipes, but this one is by far the best. The beans are crispy and flavorful, and the bacon adds a nice smoky touch.
Julie Essen
[email protected]These green beans were a hit at our last family gathering. They were so easy to make and tasted delicious.