Make and share this Steaks With Basil Blue Cheese Butter recipe from Food.com.
Provided by thepurpleturtle
Categories Steak
Time 13m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Oil grill and heat barbecue to medium-high.
- Meanwhile in a medium bowl, stir butter with cheese, basil and Tabasco. If too lumpy, mash with a fork. Scrape onto a piece of plastic wrap. Form into log 1 inches (2.5 cm) wide and tightly roll up. Twist ends of plastic wrap and place in freezer to chill while steaks are grilling. If making ahead, butter mixture will keep well in the refrigerator up to a week.
- Place steaks on grill. Barbecue, uncovered, 4-6 minutes per side for medium-rare. Remove steaks to plates. Sprinkle with salt and pepper. Let stand 5 minute
- Slice butter mixture into rounds and serve 1 or 2 rounds on each steak.
- Excellent with green and yellow beans and baked potatoes.
Nutrition Facts : Calories 132.5, Fat 14, SaturatedFat 8.9, Cholesterol 36.8, Sodium 214.4, Carbohydrate 0.3, Fiber 0.1, Sugar 0.1, Protein 2
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Sajibul Islam
sajibul14@hotmail.comThis was my first time making steak and it turned out amazing! The recipe was easy to follow and the steak was cooked perfectly. I will definitely be making this again.
Precious Ugochi
ugochi-p@gmail.comThis recipe was easy to follow and the steak turned out great! I used a sirloin steak and it was cooked to perfection. The blue cheese butter was a great addition.
Mahi Safi
mahi.safi96@gmail.comThis recipe was okay. The steak was cooked well, but the blue cheese butter was a bit too salty for my taste. I think I'll try a different recipe next time.
Naze Ali
n.a@hotmail.co.ukI found this recipe to be a bit bland. The steak was cooked well, but the blue cheese butter didn't add much flavor. I think I'll try a different recipe next time.
Sumon Sazzad
s@yahoo.comThis recipe was a bit too rich for my taste. The blue cheese butter was a bit overpowering. I think I'll try it again with a different type of butter.
Hari Yadav
hari.y84@gmail.comI've made this recipe several times and it's always a hit! The steak is always cooked perfectly and the blue cheese butter is amazing. I highly recommend this recipe.
Bal kumari Luitel
b@hotmail.frThis was my first time making steak and it turned out great! The recipe was easy to follow and the steak was cooked perfectly. I will definitely be making this again.
World Net
w_n27@aol.comI love this recipe! It's so easy to make and the steak always turns out tender and flavorful. The blue cheese butter is a great way to add a little extra richness to the dish.
Nahviana Riglioni
n_riglioni51@hotmail.comThis recipe was easy to follow and the steak turned out amazing! I used a ribeye steak and it was cooked to perfection. The blue cheese butter was the perfect finishing touch.
LOVE&LOYALTY LUCIO
l@hotmail.co.ukI'm not a big fan of blue cheese, but I decided to try this recipe anyway. I'm glad I did because it was actually really good! The blue cheese butter wasn't overpowering at all.
ishmael ishmael
ishmael_ishmael59@gmail.comJust tried this recipe and it was delicious! The steak was cooked perfectly and the blue cheese butter was a great addition. Will definitely make this again.
Amber Price
amber.price@gmail.comThis steak recipe is a keeper! The blue cheese butter is so flavorful and really takes the dish to the next level. I will definitely be making this again.