Make and share this Steamed Pork Wontons recipe from Food.com.
Provided by Millereg
Categories Lunch/Snacks
Time 55m
Yield 30 serving(s)
Number Of Ingredients 10
Steps:
- The 8 ounces pork loin should be ground together with 1 ounce of fatback or suet.
- Blanch bamboo shoots for 1 minute in boiling water; drain, pat dry and mince finely.
- In a large bowl, combine pork, bamboo shoots, sesame oil, rice wine, cornstarch, egg white, salt, sugar and pepper until well mixed.
- Form into 30 1-inch balls.
- Trim the corners of won ton wrappers to form circles; cover with plastic wrap to prevent them from drying out.
- To assemble, place a meatball in the center of each wrapper and bring up sides, to form an open topped basket.
- Flatten the top of each meatball with a butter knife dipped in water and flatten bottoms of dumpling so they stand upright.
- Place on a lightly oiled plate and set in bamboo steamer or on an inverted heatproof bowl or trivet set in a wok filled with 2 inches of boiling water.
- Cover and steam for 5 to 8 minutes or until done.
- Serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #healthy #appetizers #lunch #side-dishes #eggs-dairy #pork #vegetables #american #asian #chinese #steam #potluck #dinner-party #heirloom-historical #holiday-event #grains #eggs #stove-top #dietary #comfort-food #meat #pasta-rice-and-grains #taste-mood #to-go #equipment #number-of-servings #technique
You'll also love
Priyanthi Chithrani
[email protected]I've made this recipe for steamed pork wontons many times, and it's always a success. The wontons are always perfectly cooked, and the filling is delicious. I love serving them with a dipping sauce made with soy sauce, vinegar, and chili oil.
mirembe rahma
[email protected]I'm a big fan of dumplings, and these steamed pork wontons are some of my favorites. They're so flavorful and juicy, and the wonton wrappers are cooked to perfection. I love dipping them in a soy sauce and vinegar dipping sauce.
kolayga faraska
[email protected]These steamed pork wontons are the perfect appetizer for a party. They're easy to make and they're always a crowd-pleaser. I love serving them with a dipping sauce.
Md mahadi hasan Hridoy
[email protected]I love making these steamed pork wontons for a quick and easy lunch. They're also great for packing in my lunchbox. They're always a hit with my coworkers.
Ghadi Saleh
[email protected]This recipe for steamed pork wontons is a family favorite. We make it all the time, and it's always a hit. The wontons are delicious, and they're a great way to use up leftover pork.
Jamil Team BD
[email protected]These steamed pork wontons were the perfect dinner for a cold night. They were warm and comforting, and they filled me up without being too heavy. I will definitely be making these again.
Serafiner's kitchen
[email protected]I got creative with this recipe and added some of my own ingredients to the filling. I used a combination of pork, shrimp, and crab, and I also added some chopped water chestnuts. The result was a delicious and unique wonton that everyone loved.
Michelle Eagle hunter
[email protected]I'm a beginner cook, and I found this recipe to be very easy to follow. The instructions were clear and concise, and I was able to make these steamed pork wontons without any problems. They turned out great, and my family loved them.
Comfort Iduh
[email protected]The filling for these steamed pork wontons was incredibly flavorful. I loved the combination of pork, shrimp, and vegetables. The wonton wrappers were also cooked perfectly. Overall, this is a great recipe for a delicious and satisfying meal.
gurung chitra
[email protected]I love wonton soup, so I was excited to try this recipe for steamed pork wontons. They were perfect for adding to my soup, and they were also delicious on their own. I will definitely be making these again.
Lesa Rowsey
[email protected]I made these steamed pork wontons for a party and they were a huge hit! Everyone loved them, and I got so many compliments. I will definitely be making them again for my next party.
Adam Weeks
[email protected]These steamed pork wontons are a lifesaver on busy weeknights. They come together quickly and easily, and they're always a hit with my family. I love that I can make a big batch and freeze them for later.
Lx Shagor
[email protected]I made a healthier version of these steamed pork wontons by using ground chicken instead of pork. They were still very flavorful and delicious, and I felt good about eating them because they were a bit healthier.
Rubina Faiyax
[email protected]As a huge fan of dim sum, I was excited to try this recipe for steamed pork wontons. They did not disappoint! The filling was savory and well-seasoned, and the wonton wrappers were delicate and translucent. I served them with a spicy chili sauce, and
NICHOLE BALTIMORE
[email protected]I'm not the most experienced cook, but these steamed pork wontons turned out great! The instructions were easy to follow, and the result was a delicious and satisfying meal. My family loved them.
DJabmdaj CJnsma
[email protected]These steamed pork wontons were an absolute delight! The filling was incredibly flavorful and juicy, and the wonton wrappers were cooked to perfection. I served them with a simple soy sauce dipping sauce, and they were absolutely delicious. I will de