STEAMED RADISHES
Even if you're not a fan of radishes, TRY THIS! When steamed, the radishes are tender and sweet..... delicious!
Provided by Rebecca
Categories Side Dish Vegetables
Yield 4
Number Of Ingredients 3
Steps:
- Trim the ends off of the radishes and peel a band of radish-skin from around the middle of the radish.
- Steam the radishes in a covered microwave safe container for 8 minutes, or until fork tender. Drain and toss with butter, serve immediately.
Nutrition Facts : Calories 108.9 calories, Carbohydrate 1.5 g, Cholesterol 30.5 mg, Fat 11.6 g, Fiber 0.7 g, Protein 0.4 g, SaturatedFat 7.3 g, Sodium 99.5 mg, Sugar 0.8 g
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Darren Page
[email protected]I love radishes, and this recipe is a great way to cook them. The radishes were tender and flavorful, and the butter, salt, and pepper added just the right amount of seasoning. I will definitely be making this dish again!
Ella Jackson
[email protected]I'm not a huge fan of radishes, but I thought I'd give this recipe a try. I was pleasantly surprised! The radishes were tender and flavorful, and the butter, salt, and pepper added just the right amount of seasoning.
Danny Simmons
[email protected]These steamed radishes were easy to make and turned out great! The radishes were tender and flavorful, and the butter, salt, and pepper added just the right amount of seasoning.
Babul Khatrio
[email protected]I was surprised at how much I enjoyed these steamed radishes. I'm not usually a fan of radishes, but these were tender and flavorful. I will definitely be making this dish again.
Corneliuz Jay
[email protected]These steamed radishes were a nice change of pace from the usual roasted or sautéed radishes. The radishes were tender and had a delicate flavor. I would definitely make this dish again.
Lisa Bivens
[email protected]I followed the recipe exactly and the radishes were still tough. I think I would have needed to steam them for longer.
Dj Sp sagor mix
[email protected]These steamed radishes were a bit bland for my taste. I think I would have preferred them roasted or sautéed.
Mahi raani
[email protected]I love radishes, and this recipe is a great way to cook them. The radishes were tender and flavorful, and the butter, salt, and pepper added just the right amount of seasoning. I will definitely be making this dish again!
Ram chandra Upreti
[email protected]These steamed radishes were easy to make and turned out great! I followed the recipe exactly and the radishes were perfectly tender. I served them with a side of roasted chicken and they were a hit with the whole family.
Keith Silcock
[email protected]These steamed radishes were a delightful surprise! I've never been a huge fan of radishes, but this recipe completely changed my mind. The radishes were tender and flavorful, with a slightly sweet and peppery taste. I loved the simple combination of