STEAMED TOFU AND FISH
Make and share this Steamed Tofu and Fish recipe from Food.com.
Provided by WI Cheesehead
Categories Soy/Tofu
Time 22m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- For Sauce: While fish is steaming, combine sauce ingredients in a small saucepan. Bring to boil over medium-high heat and cook, stirring until sauce thickens slightly.
- Fish: In a bowl, soak mushrooms in warm water to cover until softened, about 15 minutes; drain. Discard stems and cut each cap into 3 slices.
- Prepare a stir-fry pan for steaming.
- Cut tofu into 4 pieces and place in a heatproof dish.
- Arrange fish, mushrooms, and bamboo shoots over tofu. Sprinkle with ginger, salt and pepper.
- Arrange bok choy around outside of fish.
- Place dish in stir-fry pan, cover and steam over high heat until fish turns opaque and just begins to flake, about 7 minutes.
- Pour sauce over steamed fish and serve.
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Fadumo mohamed Fiqi
[email protected]This dish is perfect for a weeknight meal. It's easy to make and the clean up is a breeze.
Boishakhi Aktar
[email protected]This is a great recipe for a light and healthy meal. The tofu and fish are both cooked perfectly and the sauce is flavorful.
Rd Rudro
[email protected]I would definitely recommend this recipe to others. It's easy to make, delicious, and healthy. What more could you ask for?
Ali Syed Ali
[email protected]This dish is a great way to get your daily dose of protein. The tofu and fish are both excellent sources of protein.
Mohammad Sayeem
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and flavorful dish.
Tristian Jones
[email protected]This recipe is a great way to use up leftover fish. I always have leftover fish after a fish fry, and this is a great way to use it up.
Mawejje Micheal
[email protected]I'm always looking for new ways to cook tofu, and this recipe is a great one. The tofu is so flavorful and the fish is cooked perfectly.
AB Rahim
[email protected]This dish is a great way to get your kids to eat fish. My kids love the tofu and fish, and they always ask for seconds.
Yared Yishak
[email protected]I love how versatile this recipe is. I've made it with different types of fish and tofu, and it always turns out great. It's a great way to get a healthy and delicious meal on the table quickly and easily.
Khloe Villanueva
[email protected]This steamed tofu and fish dish is my new go-to recipe for a healthy and delicious meal. It's easy to make and always turns out great.
David Tait
[email protected]I tried this recipe last night and it was a hit! The tofu and fish were both cooked perfectly and the sauce was delicious. My family loved it!
Giorgi Barjadze
[email protected]This dish was so good! The tofu and fish were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to others.
Bot Squad
[email protected]This recipe is a keeper! The tofu and fish were both delicious and the sauce was amazing. I'll definitely be making this dish again and again.
pakistani channel
[email protected]I love how simple this recipe is. It's perfect for a weeknight meal. The tofu and fish were both cooked perfectly and the sauce was flavorful.
Danis Ahmed pro
[email protected]This dish was easy to make and turned out great! The tofu and fish were both cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
SofialopesYT
[email protected]I've never been a big fan of tofu, but this recipe changed my mind. The tofu was so flavorful and the fish was cooked to perfection. I'll definitely be making this dish again!
Cookie Hopper
[email protected]This steamed tofu and fish dish was an absolute delight! The tofu was silky smooth and the fish was flaky and tender. The flavors of the ginger, scallions, and soy sauce complemented each other perfectly.