Make and share this Stew With Cranberries (Swedish Kalops) recipe from Food.com.
Provided by strawberrybird
Categories Meat
Time 1h45m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat the oil over medium high heat in a large saucepan.
- Mix flour, salt, and pepper in a large bowl.
- Add meat to flour mixture and dredge until lightly coated.
- Add the meat to the oil and cook until brown on all sides.
- Top with remaining ingredients and stir. Cover and cook on medium heat for 90 minutes.
- Remove the bay leaves.
- Serve with boiled potatoes, cabbage, or pickled beets.
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Jayden Vidal
v.jayden@aol.comI made this dish exactly as the recipe stated and it turned out perfectly. I highly recommend it!
Sandra Fonseca
s-fonseca14@hotmail.comThis recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and flavorful stew.
Wanaseini Likuivalu
w-likuivalu@yahoo.comI'm not a big fan of cranberries, but I really enjoyed this dish. The flavors were well-balanced.
Nkosinathi Nathi
n@yahoo.comThis stew is perfect for a cold winter night. It's hearty and comforting.
rex
rex35@yahoo.comThis recipe is easy to follow and the results are delicious. I will definitely be making it again.
Kashif Jaan
j_kashif@yahoo.comI made this dish for my family and they loved it! It's a great recipe for a weeknight meal.
moncef medjani
m.m@yahoo.comThis stew is so flavorful and comforting. I love the combination of beef and cranberries.
Zain Suduzai
z14@hotmail.comI've made this dish several times and it's always a crowd-pleaser. It's a great recipe for special occasions.
vilma thorneycroft
t@yahoo.comI made this dish exactly as the recipe stated and it turned out perfectly. I highly recommend it!
Joshua MAMAYIO
m.j8@yahoo.comThis recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and flavorful stew.
Abu g
a69@hotmail.comI'm not a big fan of cranberries, but I really enjoyed this dish. The flavors were well-balanced.
Noemi Gabarre
n14@hotmail.comThis dish is perfect for a cold winter night. It's hearty and comforting.
ONETAP kING
onetap@yahoo.comThe cranberries add a unique flavor to this stew. I love the sweet and savory combination.
Gg raja g Raja
g-raja43@hotmail.comThis recipe is easy to follow and the results are delicious. I will definitely be making it again.
Brooklyn Moose
brooklyn@hotmail.co.ukI made this dish for a dinner party and it was a hit! Everyone raved about the flavor.
A qoddus Ali
aa@yahoo.comThis Swedish Kalops recipe is a keeper! The beef was fall-apart tender and the cranberries added a delightful tartness. My family loved it!