STEWED BEEF WITH CLOVES
This beef stew is wonderfully aromatic! The cloves add a special and unusual touch to the flavor of the meat.
Provided by canarygirl
Categories Stew
Time 2h45m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Salt and pepper the meat, and drizzle a little olive oil over it, mix well and allow to stand for about 1/2 hour (more if you have time).
- Mash garlic with a bit of salt and the parsley leaves using a mortar and pestle.
- Heat about 2-3 tablespoons olive oil over medium-high heat and sauteé the onion, garlic, and vegetables until the onion becomes translucent, then add cloves, herbs, saffron or tumeric and boullion cube.
- Stir well, and cook until fragrant.
- Add beef and stir well, browning the meat a bit.
- Add water and bring to a boil.
- Cover and simmer 1 1/2 hours or until tender, stirring every once in a while.
- Remove cover and reduce sauce a bit, until it thickens.
- Serve with french fries and Garlic Mayo (ali-oli), or steamed rice.
Nutrition Facts : Calories 1049.3, Fat 73.1, SaturatedFat 29.1, Cholesterol 295.1, Sodium 202.5, Carbohydrate 16.2, Fiber 2.5, Sugar 3.2, Protein 77.3
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Priscilla Findeson
[email protected]This stew was a bit too salty for my taste. I had to add some water to dilute the flavor.
Sushila Tamang
[email protected]I love this recipe! The beef is so tender and the sauce is so flavorful. I always serve it with mashed potatoes and it's a delicious meal.
Sp Nj
[email protected]This is my favorite stewed beef recipe. It's always a hit with my family and friends. The beef is always tender and the sauce is always flavorful.
Apa Apa
[email protected]I made this stew for a party and it was a huge success. Everyone loved it! The beef was tender and the sauce was delicious. I'll definitely be making this again.
Youcef Laribi
[email protected]This recipe was easy to follow and the results were amazing. The beef was cooked to perfection and the sauce was thick and flavorful. I served it over egg noodles and it was a hit with my family.
Mohamed Mahdi
[email protected]This stew was a bit too spicy for my taste. I had to add some sugar to balance out the flavor.
Roxy Lubbe
[email protected]I love this recipe! The beef is so tender and the sauce is so flavorful. I always serve it with mashed potatoes and it's a delicious meal.
Hashim Apple
[email protected]This is my go-to recipe for stewed beef. It's always a hit with my family and friends. The beef is always tender and the sauce is always flavorful.
Naledi Nkanyezi
[email protected]I followed the recipe exactly and the stew turned out great. The beef was tender and the sauce was flavorful. I served it with rice and it was a delicious meal.
Indika Rajini
[email protected]This stew was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
Toxxic 254
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it! The beef was tender and the sauce was delicious. I'll definitely be making this again.
Agbaje abdulahi
[email protected]This recipe was easy to follow and the results were amazing. The beef was cooked to perfection and the sauce was thick and flavorful. I served it over mashed potatoes and it was a hit with my family.
TIK Tom
[email protected]I'm not a big fan of stews, but this one changed my mind. The beef was so tender and the sauce was so flavorful. I'll definitely be making this again.
Shevanisse Joker
[email protected]This stewed beef recipe is a winner! The meat was fall-apart tender and the sauce was rich and flavorful. I especially loved the hint of cloves. It added a unique and delicious flavor to the dish.