STEWED LEEKS WITH TOMATOES
Make and share this Stewed Leeks With Tomatoes recipe from Food.com.
Provided by PetsRus
Categories Potato
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cut off the ends and green parts of leeks. Wash them carefully in order to remove any soil, cut them in pieces of 3 cm (1 inch) length.
- In a large pan heat the olive oil, sautee the onion and the leeks for approx 10 minutes.
- Add gradually into the saucepan the tomatoes, potatoes, carrots, parsley and the celery.
- Season with salt and pepper.
- Add 1 cup of water and simmer until tender (20 - 30 minutes) and all the water is absorbed (add more water if required) Remove from heat and stir in the lemon juice, one tablespoon first, taste and add more if you like.
Nutrition Facts : Calories 504.4, Fat 28.1, SaturatedFat 3.9, Sodium 88.8, Carbohydrate 61.1, Fiber 9.1, Sugar 15.2, Protein 7.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #healthy #side-dishes #potatoes #vegetables #greek #european #dinner-party #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #tomatoes
You'll also love
Raju Npl
[email protected]Not my favorite.
MD Rubel Uddin
[email protected]Meh.
Ben Cheadle
[email protected]I was disappointed with this recipe. The leeks were tough and the tomatoes were bland. I think it needed more cooking time or maybe some additional ingredients.
Stanley Zormelo
[email protected]This dish was a bit bland for my taste. I think it needed more spices or herbs. Otherwise, it was a good recipe and the leeks and tomatoes were cooked well.
ZEESHAN JUTT Ail
[email protected]I followed the recipe exactly and the dish turned out great. The leeks and tomatoes were cooked perfectly and the sauce was so flavorful. I served it over rice and it was a delicious and satisfying meal.
Dennis Villeza
[email protected]This dish is so easy to make and it's so delicious. I love the way the leeks and tomatoes melt in your mouth. I will definitely be making this again and again.
manik ikbal
[email protected]I'm not usually a fan of leeks, but this dish changed my mind. The leeks were cooked perfectly and they had a wonderful flavor. The tomatoes and spices added a nice sweetness and depth of flavor.
Muhammad Sufyan Amin
[email protected]This recipe is a keeper! The leeks and tomatoes are so tender and flavorful, and the sauce is amazing. I served it with some crusty bread and it was the perfect meal.
Jihane Bourhlam
[email protected]I made this dish last night and it was a hit! My family loved the combination of leeks and tomatoes, and the sauce was so flavorful. I will definitely be making this again.
zynah Flavour
[email protected]This dish was absolutely delicious! The leeks and tomatoes were perfectly stewed, and the flavors were so well-balanced. I served it over rice, and it was the perfect comfort food for a cold night.