These were always served with Salisbury steaks and mashed potatoes and whole baked apples with brown sugar and cinnamon.
Provided by Pat Duran
Categories Vegetables
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Generously butter a 2-quart casserole. Drop in toast torn in small pieces. Set aside. Sauté in butter the onion, celery, and green pepper in a small skillet until soft. Add tomatoes, sugar, oregano, Bouquet Garni, salt and pepper to onion mixture and mix together. Place in casserole over toast. Bake at 350^ until bubbly and thick, about 1 hour. Grated Parmesan cheese may be added to top before baking.
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Stephanie Godwin
[email protected]I'm not sure if I have all the ingredients for this casserole.
lx mamun
[email protected]This casserole looks a little too heavy for me.
Mihtab Atal
[email protected]I'm not sure about this casserole. I'm not a big fan of stewed tomatoes.
Brianna Smith
[email protected]I'm intrigued by this casserole. I've never had stewed tomatoes in a casserole before.
ABESSA SISTERS.
[email protected]This casserole is on my list of recipes to try.
King Noob fail
[email protected]I'm always looking for new casserole recipes. This one looks like a winner.
mina chaudhary
[email protected]I'm going to make this casserole for my next dinner party.
Bonny Keirstead
[email protected]This casserole sounds delicious.
Lily Lado
[email protected]I can't wait to try this casserole.
don jex
[email protected]This recipe is a keeper!
Amoza Kiddex
[email protected]I'm definitely going to make this casserole again.
As3 Wallace
[email protected]This casserole is a great way to get your kids to eat vegetables.
Mukesh danish
[email protected]I'm not a big fan of stewed tomatoes, but I loved this casserole. The flavors were perfect.
Ibrahim Kaharu
[email protected]This casserole is so versatile. You can add or remove ingredients to suit your taste.
Nicole Sanchez
[email protected]I added some diced zucchini and bell pepper to my casserole. It turned out great!
Lenily Nares
[email protected]This casserole is a great way to use up leftover stewed tomatoes. It's also a great dish to make ahead of time.
Erick Mbote
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, but they come together to create a delicious and satisfying dish.
Ahapal Das
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Jazlynn Linton
[email protected]I'm a fan of stewed tomatoes, so I was excited to try this casserole. It didn't disappoint! The tomatoes were flavorful and the casserole was hearty and filling.
Mdshoyaib Mondul
[email protected]This stewed tomato casserole was a hit with my family! The flavors were amazing, and the casserole was so easy to make. I'll definitely be making this again.