STICKY BONES
Sticky Bones have stuck around for a long time because they're delicious. Source: unknown
Provided by Lynnda Cloutier
Categories Beef
Number Of Ingredients 10
Steps:
- 1. Mix vinegar, honey, Worcestershire, catsup, salt, mustard, paprika, pepper and garlic in a pan. Cover and bring to a boil, reduce heat and simmer 15 minutes. Place ribs in a single layer in baking pan, cover with hot marinade and let stand for 1 hour. Drain off marinade, then bake ribs at 325 for 1 hour, turning and basting often with marinade.
- 2. Serves 6
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Rodrigue Manuelle
[email protected]The ribs were a little dry, but the sauce was amazing! I would definitely make this again, but I would cook the ribs for a shorter amount of time.
Monir Hassan
[email protected]I've made this recipe several times and it always turns out great. The ribs are always tender and juicy, and the sauce is delicious. I highly recommend this recipe.
DRH INTERNATIONALEO
[email protected]This recipe was a disaster! The ribs were tough and the sauce was bland. I would not recommend this recipe to anyone.
leo garojevic
[email protected]These ribs were amazing! I followed the recipe exactly and they turned out perfectly. The sauce was the perfect balance of sweet and tangy, and the ribs were fall-off-the-bone tender. I will definitely be making this recipe again and again.
Panashe g Gunyanja
[email protected]I'm not a big fan of ribs, but I tried this recipe and was pleasantly surprised. The ribs were tender and flavorful, and the sauce was delicious. I would definitely make this again.
Wani pi
[email protected]This recipe is a great starting point, but I would recommend making a few changes. First, I would use a different type of sauce. I prefer a sauce that is more tangy and less sweet. Second, I would cook the ribs for a shorter amount of time. I found t
Dabanger Ashirafz
[email protected]The ribs were overcooked and the sauce was too sweet. I would not recommend this recipe.
Mdsaifulislam MdSaifulislam
[email protected]The ribs were a little dry, but the sauce was delicious. I would recommend using a different cooking method next time.
Roland Ahmed
[email protected]These ribs were so easy to make and they turned out so flavorful. I will definitely be making them again soon.
Muhmmad Shehbaz
[email protected]I've tried many different sticky ribs recipes, but this one is by far the best. The sauce is amazing and the ribs are always cooked to perfection.
Gyanprasad Gyanprasad
[email protected]This recipe was a hit at my last party! Everyone loved the ribs and couldn't stop raving about them.
REZKI
[email protected]Absolutely delicious! The ribs were fall-off-the-bone tender and the sauce was perfectly sweet and tangy. I will definitely be making this again.