STICKY ORANGE-GLAZED CHICKEN THIGHS
To feed a hungry crowd, try this sweet glaze on four pounds of chicken wings. Whether you're serving them for game day or as an extra-special dinner, their flavor packs a punch thanks to orange juice concentrate, ketchup, light-brown sugar, white-wine vinegar, Worcestershire sauce, and hot sauce.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Thighs
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees, with rack in upper third. Season chicken with salt and pepper and arrange, skin side down, on a rimmed baking sheet. Bake until deep golden brown and cooked through, 45 to 50 minutes, flipping halfway through.
- Meanwhile, in a medium saucepan, combine 1 teaspoon salt, juice concentrate, ketchup, brown sugar, vinegar, Worcestershire sauce, and hot sauce. Bring to a simmer and cook until mixture has thickened, 18 to 20 minutes.
- Heat broiler. Transfer chicken to a large bowl, add glaze, and toss to coat. Drain off fat from sheet. Return chicken to sheet and broil until sauce is bubbling and chicken is dark brown in spots, 1 to 2 minutes.
Nutrition Facts : Calories 253 g, Fat 10 g, Protein 17 g, SaturatedFat 3 g
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Ahmed Baddo
[email protected]This is the best orange chicken recipe I've ever tried. The chicken is cooked perfectly and the glaze is out of this world. I will definitely be making this again and again.
Alice duke
[email protected]I made this recipe for a potluck and it was a big hit! The chicken was tender and flavorful, and the glaze was delicious. I will definitely be making this again.
Nuruzzaman
[email protected]I've tried many orange chicken recipes, but this one is my favorite. The chicken is always tender and juicy, and the glaze is perfectly balanced. It's a great recipe for a quick and easy weeknight meal.
Alexis Lancaster
[email protected]This was my first time making orange chicken, and it was a success! The chicken was cooked perfectly and the glaze was delicious. I will definitely be making this again.
shajhanali shajhanali
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the glaze is perfectly tangy and sweet. I've made it several times now, and it's always a hit with my family and friends.
Ali Rafiq
[email protected]I made this recipe exactly as written, and it turned out great! The chicken was cooked through but still moist, and the glaze was sticky and flavorful. I served it over rice and steamed vegetables, and it was a delicious and easy meal.
Khayley Golden
[email protected]This recipe was a huge hit with my family! The chicken was tender and juicy, and the glaze was perfectly balanced. I loved the combination of sweet and sour flavors. Will definitely be making this again.
Ssenyondo Joseph
[email protected]I have tried a lot of orange chicken recipes, but this one is by far the best. The chicken is cooked to perfection, and the sauce is just the right amount of sweet and tangy. I will definitely be making this again and again.
Darazinda Kali wal
[email protected]OMG, this dish is amazing! I made it for a party last night and everyone raved about it. The chicken was so tender and moist, and the glaze was incredibly flavorful. I will definitely be making this again soon.
Tomas McHendry
[email protected]I was really impressed with this recipe. The chicken thighs came out super juicy and flavorful, and the glaze was delicious. I added a little bit of Sriracha to the sauce for a little extra heat, and it was perfect. Will definitely be making this aga
Nick Beighley
[email protected]This sticky orange glazed chicken thighs recipe is an absolute winner! The chicken was moist, tender, and bursting with flavor. The glaze was the perfect balance of sweet, tangy, and savory. I served it over jasmine rice and steamed broccoli, and it