STILTON SCONES
Make and share this Stilton Scones recipe from Food.com.
Provided by Millereg
Categories Scones
Time 29m
Yield 7-8 Scones, 8 serving(s)
Number Of Ingredients 7
Steps:
- Sift the flour, salt, mustard and cayenne pepper into a bowl.
- Rub the butter into the flour until the mixture resembles fine breadcrumbs.
- Mix in the grated cheese.
- Add the milk all at once.
- Mix to a soft, but not sticky, dough with a knife.
- Turn onto a lightly floured surface.
- Knead quickly until smooth.
- Roll out to about ½-inch thickness.
- Cut into 7 or 8 rounds with a 2½-inch round cutter.
- Transfer to a baking sheet.
- Brush the tops with milk.
- Bake at 450°F for 7-10 minutes or until well risen and golden.
- Cool on a wire cooling rack.
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A B Jabbar Langah
[email protected]I love scones, and these Stilton scones are some of the best I've ever had. The cheese adds a lovely flavor and richness.
khan khan sab
[email protected]These scones were so easy to make, and they turned out perfectly. I'm definitely going to try more recipes from this website.
amjid hussain
[email protected]I'm not a huge fan of Stilton cheese, but I really enjoyed these scones. The cheese was subtle and didn't overpower the other flavors.
Naomi Lee
[email protected]These scones are amazing! I love the combination of sweet and savory flavors. I will definitely be making these again.
Michon Ssg
[email protected]I've tried making these scones twice now, and both times they've turned out dense and crumbly. I'm not sure what I'm doing wrong.
Vladimira Kotrcova
[email protected]These scones were a bit too dry for my taste. I think I would add a little more milk or cream next time.
Masen Woods
[email protected]I wasn't sure how I would like Stilton cheese in a scone, but I was pleasantly surprised! The scones were savory and flavorful, and the cheese added a nice touch.
Ken Grimes
[email protected]These scones are delicious! The Stilton cheese gives them a unique and flavorful twist. I would definitely recommend trying them.
Young Sam
[email protected]I've made these scones several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.
Gurung Dai
[email protected]These scones were a hit at my afternoon tea party! The Stilton cheese added a lovely savory flavor, and the scones were perfectly fluffy. I'll definitely be making these again.