STIR-FRIED SHRIMP WITH BLACK BEANS
Provided by Mark Bittman
Categories dinner, main course
Time 30m
Yield 4 or more servings
Number Of Ingredients 13
Steps:
- Soak black beans in sherry, wine or water. In large bowl, marinate shrimp in 1/2 teaspoon sugar, 1 tablespoon soy sauce, sliced garlic, salt and 1 teaspoon sesame oil.
- Separate bok choy leaves from stems; chop stems into 1/2 - to 1-inch pieces, and roughly chop leaves.
- Preheat a wok or large skillet over medium-high heat. Add 1 tablespoon peanut oil and raise heat to high. When it begins to smoke, add minced garlic and, immediately thereafter, shrimp and its marinade. Cook shrimp for about 2 minutes, stirring occasionally. Spoon it out of wok or skillet.
- Put remaining peanut oil in wok or skillet and, when it smokes, add ginger, followed immediately by bok choy stems. Cook, stirring, until bok choy is lightly browned, 3 to 5 minutes, then add leaves. Cook, stirring, for 1 minute, then add 3/4 cup water, stock or white wine and let it bubble away for a minute.
- Return shrimp to wok or skillet and stir; add black beans and their liquid, scallions, and remaining sugar and soy sauce. Stir and cook for 1 minute. Turn off heat, drizzle remaining sesame oil on top, and serve.
Nutrition Facts : @context http, Calories 261, UnsaturatedFat 9 grams, Carbohydrate 11 grams, Fat 12 grams, Fiber 2 grams, Protein 26 grams, SaturatedFat 1 gram, Sodium 1731 milligrams, Sugar 4 grams, TransFat 0 grams
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Rohitrai Amat
[email protected]This dish is a great way to get your kids to eat vegetables. The black bean sauce is flavorful and savory, and the shrimp are cooked perfectly. I served it with rice and broccoli, and my kids loved it.
Inam Cake
[email protected]This dish is a great way to use up leftover black beans. The shrimp and black beans are a great combination, and the sauce is flavorful and savory. I served it over rice and it was a hit with my family.
MUSTAFA JANI
[email protected]This dish is a great make-ahead meal. You can cook the shrimp and make the black bean sauce ahead of time, and then just heat it up when you're ready to serve. It's perfect for busy weeknights.
Sarah Tageldin
[email protected]This dish is a great way to get your kids to eat shrimp. The black bean sauce is sweet and savory, and the shrimp are cooked perfectly. I served it with rice and broccoli, and my kids loved it.
Agaba moom
[email protected]This dish is a great way to use up leftover shrimp. The black bean sauce is flavorful and savory, and it pairs perfectly with the shrimp. I served it over rice and it was a hit with my family.
Kimron Smith
[email protected]I was looking for a new stir-fried shrimp recipe and this one did not disappoint. The shrimp were cooked perfectly and the black bean sauce was delicious. I will definitely be making this again.
Amari Lindsay
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp are cooked quickly and the black bean sauce is flavorful and savory. I served it over rice and it was a hit with my family.
MD Mumin
[email protected]This dish is so easy to make, yet it's packed with flavor. The shrimp are cooked perfectly and the black bean sauce is delicious. I highly recommend it!
Shambhu Risal
[email protected]I love the combination of flavors in this dish. The shrimp are tender and juicy, and the black bean sauce is savory and flavorful. I always serve it over rice and it's a hit with my family.
Fatema Ahmed Ashfi
[email protected]This is my go-to recipe for stir-fried shrimp. It's always a crowd-pleaser and it's so easy to make. The shrimp are always cooked perfectly and the black bean sauce is delicious.
Mathapelo Samantha
[email protected]I was pleasantly surprised with how easy this dish was to make. The shrimp cooked quickly and the black bean sauce came together in no time. The flavor was amazing and it was a hit with my family.
Connie Alfaro
[email protected]This dish is a keeper! It's easy to make and always turns out delicious. The shrimp are tender and juicy, and the black bean sauce is flavorful and savory. I highly recommend it!
Sk Nazmul islam
[email protected]I love this recipe! The shrimp are always cooked perfectly and the black bean sauce is so flavorful. I always serve it over rice and it's a hit with my family and friends.
Akinmuyiwa James Akintola
[email protected]This dish was easy to make and packed with flavor. The shrimp were perfectly cooked and the black bean sauce was delicious. I will definitely be making this again!
Mohammed Ripon Khan
[email protected]I followed the recipe exactly and the dish turned out great! The shrimp were tender and juicy, and the black bean sauce was thick and flavorful. I served it over rice and it was a hit with my family.
UNREAL SAIF YT
[email protected]This stir-fried shrimp with black beans dish was absolutely delicious! The shrimp were cooked perfectly and the black bean sauce was flavorful and savory. I will definitely be making this dish again.