STOVE TOP STUFFING MEATLOAF
I received this recipe from a Weight Watchers forum and then tweaked it to make it more of my own and to include more veggies. It is always a hit and I frequently get asked for the recipe.
Provided by LilPup
Categories Meat
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Gently blend the hamburger and sausage in a mixing bowl. Form a well in the meat and then add the stuffing followed by all ingredients EXCEPT ketchup. Do NOT drain tomatoes. Mix well and form into a meatloaf shape in baking pan. Bake at 350 for approximately 45 minutes or until nearly done and edges are getting crispy. Remove from oven and top with ketchup. Return to oven for additional 10-15 minutes. Allow to rest 5 - 10 minutes, slice and enjoy.
- This is also great cooked in muffin tins. Not only do you have individual sized meatloaves, with everyone getting crispy edges, they freeze great when the craving for "just a little meatloaf" hits.
Nutrition Facts : Calories 214.2, Fat 7.1, SaturatedFat 2.7, Cholesterol 63.5, Sodium 577, Carbohydrate 22, Fiber 1.6, Sugar 5.7, Protein 15.1
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Maruf Mahamud
[email protected]I'm definitely going to try this recipe next time I make meatloaf.
Kemajl Alidema
[email protected]This recipe sounds like a lot of work, but it looks worth it.
Moussa Dauda
[email protected]I'm not sure about the stuffing in the meatloaf, but I'm willing to give it a try.
Joycelyn Lee
[email protected]This recipe looks delicious! I can't wait to try it.
Mashghool Alam
[email protected]I followed the recipe exactly and my meatloaf turned out perfect! It was moist and flavorful, and the stuffing was a nice addition.
Sajith sajithsajithkumar
[email protected]The stuffing in this meatloaf was a little dry for my taste, but overall it was a good recipe.
iixcamyxii
[email protected]This meatloaf was easy to make and turned out perfectly. I'll definitely be making it again.
Amanat Ali
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so good!
Shelby Ennis
[email protected]This is the best meatloaf I've ever had! The stuffing really makes it special.
Dagurl Tessycruz
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Anthony Daschke
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the stuffing added a nice touch of texture and flavor. I will definitely be making this again.