STOVE TOP SUMMER LASAGNA
I never realized you could make lasagna on the stove top til I tried this recipe! It was perfect and easy! This recipe was shown to me by a cook named Pleclare. She found this recipe in a Woman's World magazine. The photo is my own.
Provided by Lillian Russo
Categories Pasta
Time 1h
Number Of Ingredients 13
Steps:
- 1. Combine 1 c tomatoes and 1 Tbs basil; reserve In seperate bowl,combine ricotta and parmesan;reserve.
- 2. In 10" non-stick skillet,heat oil over med. heat. Add onion,garlic,salt,pepper and remaining 3 cups tomatoes;cook stirring until softened,12 to 15 mins. Stir in wine and 1/2 c water,boil 1 min. Transfer to bowl;stir in remaining 3 Tbs basil.
- 3. In same skillet,spread 3/4 c sauce. Top with 6 noodle pieces,1/2 ricotta mixture and 1/3 of mini mozzarella balls. Repeat. Add noodles and remaining sauce.. Bring to boil. Cover;reduce heat to med-low. cook till noodles are tender ,30 mins.
- 4. Remove skillet from heat. Top with remaining mozzarella balls. Cover;let stand until melted,5 mins. Top with reserved tomato-basil mixture.
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Dalim Sk
[email protected]This lasagna was a disappointment. It was bland and flavorless. I won't be making it again.
Najaad Xasan
[email protected]I would recommend this recipe to anyone who loves lasagna. It's a delicious and easy-to-make dish that's perfect for any occasion.
Daniel j Bailey
[email protected]This lasagna is a bit pricey to make, but it's worth every penny. It's a truly special dish.
Anum mandokhail
[email protected]I've never made lasagna before, but this recipe made it so easy. I was really impressed with how well it turned out.
Alex “Xaika Xairwa Xander” Bob
[email protected]I'm not a huge fan of lasagna, but this recipe changed my mind. It was so flavorful and cheesy, I couldn't get enough of it.
nister e150
[email protected]This lasagna is the perfect dish for a potluck or party. It's easy to transport, and it always disappears quickly.
Angel Briggs
[email protected]I've made this lasagna several times now, and it's always a hit. I love that it's so versatile - I can use different types of cheese, vegetables, and even meats.
Menna Adel
[email protected]This is my new go-to lasagna recipe. It's so easy to make, and it's always a hit with my family and friends.
Phoka Menziwa
[email protected]Overall, I thought this was a great recipe. The lasagna was delicious, and it was easy to make.
Adufe Ayobami
[email protected]I would have liked the recipe to include more detailed instructions on how to make the béchamel sauce.
Natasha Moffat
[email protected]I followed the recipe exactly, but my lasagna didn't turn out as good as I expected. I think I might have overcooked the sauce.
Shivam Nagwanshi
[email protected]This lasagna is a bit time-consuming to make, but it's definitely worth the effort. It's a special dish that's perfect for a special occasion.
Tharumal Dinuranga
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the taste of the dish.
Bruce Zekavica
[email protected]This lasagna is the perfect comfort food. It's hearty and filling, and it always hits the spot on a cold night.
Jawanna Williams
[email protected]I was a bit skeptical about making lasagna on the stovetop, but this recipe proved me wrong. It was just as delicious and flavorful as traditional baked lasagna.
Mashghool Alam
[email protected]I've tried many lasagna recipes over the years, but this one is definitely my favorite. It's so easy to make, and it always turns out perfectly.
It's me the rule BREAKER
[email protected]This lasagna was an absolute delight! The flavors were incredibly rich and complex, and the texture was perfect. I especially loved the addition of the fresh herbs, which really brightened up the dish.