STRAWBERRIES 'N' CREAM TARTS
These pretty tarts are a yummy treat when fresh berries are used.
Provided by J. White Harris
Categories Fruit Desserts
Time 15m
Number Of Ingredients 6
Steps:
- 1. In a small mixing bowl, beat cream cheese until fluffy.
- 2. Beat in sugar and almond extract.
- 3. Fold in whipped cream; fold in strawberries. Spoon into tart shells. Refrigerate until serving.
- 4. (These tarts are just as good with fresh raspberries.)
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Johannes Abby Mabena
[email protected]These tarts are a bit too sweet for my taste. I think I'll try using less sugar next time.
Umar Love
[email protected]I love that this recipe doesn't require any special ingredients. I was able to make it with things I already had on hand.
Chijioke Jonathan
[email protected]These tarts are a great way to use up leftover strawberries.
Katie Taylor
[email protected]I've made these tarts several times now, and they're always a hit. They're so easy to make and they always turn out perfectly.
Rayne “Cyanide revenge -killjoy” Bogner
[email protected]These tarts are perfect for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Monicka Allen
[email protected]I love the tart crust in this recipe. It's the perfect balance of sweet and tangy.
Ishwi Rai
[email protected]These tarts are a bit time-consuming to make, but they're worth the effort. The end result is a delicious and impressive dessert.
jose chaves
[email protected]I'm not a baker, but I was able to make these tarts without any problems. The instructions were easy to follow and the tarts turned out beautifully.
Emmanuel Macha
[email protected]These tarts are the perfect summer dessert. They're light and refreshing, and the strawberries really shine through.
Janellie
[email protected]I love how versatile this recipe is. I've made it with different fruits and fillings, and it always turns out great.
Brian Neas
[email protected]I made these tarts for my kids' school bake sale and they were a huge success! They were so easy to make, and the kids loved them.
Maduanusi Ikechukwu
[email protected]These tarts were a hit at my last dinner party! The combination of sweet strawberries and creamy filling was perfect, and the tart crust added a nice crunch. I will definitely be making these again.