STRAWBERRY BANANA BREAD- EGG FREE
This is a great recipe for using fresh strawberries. My batter looks darker in the pictures because I prefer to use coconut palm sugar instead of refined white sugar. You can use either. Sifting the ingredients makes this bread light and fluffy! You could use any berry you want but the blend of banana and strawberry is...
Provided by Lisa Foote
Categories Other Breakfast
Time 1h25m
Number Of Ingredients 11
Steps:
- 1. Prepare a 9 x 5 inch bread pan with cooking spray. I always line the bottom with parchment for easy removal. Spray parchment as well. Preheat oven to 350 degrees.
- 2. Sift flour sugar salt and baking soda into large bowl.
- 3. In medium bowl, combine mashed bananas, vanilla, yogurt and 3 T fat free milk
- 4. Slowly combine the wet ingredients into the dry ingredients. Batter will be thick. Once they are combined gently stir in strawberries.
- 5. Pour into the prepared bread pan. Bake for 60-65 minutes. Bread is done when toothpick is inserted into the middle and comes out clean. Top should be golden brown.
- 6. Cool in pan for 10 minutes then turn out onto a cooking board to cool completely. Serve with butter!
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James Mason
[email protected]This bread was perfect! It was moist, flavorful, and the strawberries and bananas were a great addition.
Udeh Somto
[email protected]This bread was really good! I would definitely make it again.
Josh Hook
[email protected]This bread was a bit too sweet for my taste, but it was still good.
Noman Khurami
[email protected]This bread was delicious! I loved the combination of strawberries and bananas.
AhtishamHaider Rajoka
[email protected]Loved this bread! It was so easy to make and it turned out perfect. The strawberries and bananas added a great flavor.
Maddy Shrider
[email protected]This bread was amazing! It was so moist and flavorful, and the strawberries and bananas were a perfect addition. I will definitely be making this again!
Kaiah Samuel
[email protected]This bread was a bit dry, but the flavor was good. I think I would add more bananas next time.
Foster Simelane
[email protected]This bread was delicious! The strawberries and bananas added a great flavor and the bread was moist and fluffy. I will definitely be making this again.
Mary Edhugo
[email protected]This bread was so easy to make and it turned out perfect! I used fresh strawberries and bananas, and the bread was so moist and flavorful. I will definitely be making this again.
The Nut House
[email protected]I made this bread for my family and they all loved it! The bread was moist and fluffy, and the strawberries and bananas added a nice sweetness. I will definitely be making this bread again.
Ruby Riddell
[email protected]This strawberry banana bread was a hit! It was moist and flavorful, with just the right amount of sweetness. I loved the addition of strawberries and bananas, which gave the bread a delicious fruity flavor.