STRAWBERRY BANANA TRIFLE RECIPE - (4.2/5)
Provided by HeatherS
Number Of Ingredients 12
Steps:
- In a saucepan, combine the sugar, cornstarch and gelatin; stir in water until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir in strawberries; set side. In a large bowl, combine milk and pudding mix. Beat on low speed for 2 minutes set aside. Toss bananas with lemon juice; drain and set aside. Place half of the cake cubes in a trifle bowl or 3-qt. serving bowl. Layer with half of the pudding, bananas, strawberry sauce and whipped cream. Repeat layers. Cover and refrigerate for at least 2 hours. Garnish with additional fruit if desired. Yield: 14 servings.
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Suzan Nabuduwa
[email protected]I love that this trifle is so versatile. You can use different fruits, different flavors of pudding, and different toppings. It's a great way to use up leftover ingredients.
Ning Henney
[email protected]This trifle is a great make-ahead dessert. I usually make it the night before and then let it chill in the fridge overnight. It's always a hit at parties and potlucks.
Unique Gamer
[email protected]I've made this trifle several times now and it's always a hit! It's so easy to make and it always turns out perfect. I love that I can use fresh or frozen strawberries and bananas, depending on what I have on hand.
Douw Willemse
[email protected]This trifle was a disaster! The filling was too runny and the topping was too hard. I followed the recipe exactly, so I'm not sure what went wrong.
M Shahroz
[email protected]This trifle was a bit too sweet for my taste, but overall it was still good. The strawberries and bananas were fresh and flavorful, and the filling was creamy and smooth. I think I would try making it with less sugar next time.
BeNn717
[email protected]I made this trifle for my family and they loved it! It was so easy to make and it turned out so pretty. The flavors were perfect and the texture was amazing.
Goodness Uchechi
[email protected]This trifle was delicious! The strawberries and bananas were fresh and flavorful, and the filling was creamy and smooth. The topping added a nice crunch. I would definitely recommend this recipe.
Bilawal Bs
[email protected]I'm not usually a fan of trifles, but this one changed my mind. The flavors and textures were perfect, and it was so easy to make. I'll definitely be making this again.
Ms Marzan
[email protected]I made this trifle for a potluck and it was a huge success! Everyone loved it, and I got so many compliments. It's definitely a keeper.
Dustin Thwind
[email protected]This trifle was the star of our summer gathering! The combination of strawberries and bananas was a hit, and the creamy filling and crunchy topping added the perfect finishing touches. It was a breeze to make, too - I'll definitely be adding this to