RUM & YUM ROAST PORK TENDERLOIN

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Rum & Yum Roast Pork Tenderloin image

This recipe was tweaked from one developed by Chef Michael Lomanaco of Noche Restaurant in New York. Cooking times do not reflect marinating time 4 hours to overnight.

Provided by Mareesme

Categories     Pork

Time 35m

Yield 4 serving(s)

Number Of Ingredients 10

6 large garlic cloves, peeled
2 small white onions, peeled and coarsely chopped
1 bunch fresh parsley, bottom stems discarded (about 1/2 cup loosely packed)
1 1/2 teaspoons salt
1 1/2 teaspoons fresh ground black pepper
1/4 cup dark rum
1/2 cup light brown sugar
1/4 cup freshly squeezed lime juice
1/4 cup olive oil
2 lbs whole pork tenderloin, trimmed of any excess fat

Steps:

  • In food processor or blender, combine the garlic, onion, parsley, salt, pepper, rum, sugar, and lime juice Process/blend until finely chopped, then drizzle in the oil, pulsing just to combine.Transfer the mixture to a small bowl.
  • Put the pork in a large bowl and rub pork thoroughly with the marinade, Cover, and marinate in the refrigerator for at least 4 hours or, preferably, overnight.
  • Heat skillet over medium heat. Season the pork with salt and pepper and placve into the skillet. Sear until golden, about 3 minutes, then turn the pork over to sear the other side, turning again to completely sear all sides, about 3 minutes per side until well browned.
  • Turn the heat down to low, add the remaining marinade to the pan and partly cover to finish cooking, about 5-6 minutes more. Cook until the internal temperature, using an instant-read thermometer inserted to the thickest part of the pork reads 155 degrees F.
  • Transfer the pork to a cutting board, and let it rest for 10 minutes. Carve the pork into 1/2 -inch-thick slices and serve.

Sk Sk
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This recipe is a keeper! The pork was cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this recipe again.


Jon Watts
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I made this recipe last night and it was delicious. The pork was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this recipe again.


Desiree Britter
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This recipe is a winner! The pork was cooked to perfection and the sauce was flavorful and delicious. I will definitely be making this recipe again.


Roman Santangelo
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I've tried many pork tenderloin recipes and this one is by far the best. The pork is always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.


Gift Nayame
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I made this recipe for a dinner party and it was a huge success. The pork was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.


Sophie Dixon
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This recipe was easy to follow and the pork turned out great. The sauce was a bit too sweet for my taste, but that's easily adjustable. Overall, I'm happy with this recipe and will make it again.


wakeel ahmad
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I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.


Abadaike David
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This recipe is a keeper! The pork was cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this recipe again.


MK pouline
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I made this recipe last night and it was delicious. The pork was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this recipe again.


Umar Gujjar
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This recipe is a winner! The pork was cooked to perfection and the sauce was flavorful and delicious. I will definitely be making this recipe again.


md ssrrraju
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I've tried many pork tenderloin recipes and this one is by far the best. The pork is always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.


Adia Froehle-Baker
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I made this recipe for a dinner party and it was a huge success. The pork was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.


Maryann Onyinye
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This recipe was easy to follow and the pork turned out great. The sauce was a bit too sweet for my taste, but that's easily adjustable. Overall, I'm happy with this recipe and will make it again.


Mary Johnston
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I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.


Sandra Williams
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This recipe is a keeper! The pork was so tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.


Qalandar Langah
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I made this recipe last night and it was a huge hit with my family. The pork was cooked to perfection and the sauce was delicious. I will definitely be making this recipe again.


Berun Dehaty
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This pork tenderloin was amazing! It was so juicy and flavorful, and the rum sauce was the perfect complement. I will definitely be making this again.