Strawberry cake filled bon bons! Yummy! Everyone loves it! These bon bons, ROCK! I am editing this recipe 12/14. The strawberry cake filling was too soft even with refrigeration. Although I was told not to use the Nestle's Premier White Chocolate Chips for coating, I did use it and added several drops of red food coloring to...
Provided by Jo Anne Sugimoto
Categories Chocolate
Number Of Ingredients 6
Steps:
- 1. Make the strawberry cake according to the directions on the box.
- 2. Allow the cake to cool completely.
- 3. Crumble the cake into a large bowl, not too tiny but no large pieces.
- 4. Combine in a small bowl, 1/2 a jar of strawberry frosting and softened cream cheese, blend well.
- 5. Blend into the cake mixture and mix well. Chill until firm. I chilled it overnight.
- 6. I used a cookie scoop for more uniformed sized balls and place them on a cookie sheet lined with waxed paper. Refrigerate.
- 7. Melt the white chocolate chips in a large microwave-safe mug, stirring after each 30 second interval and adding a few drops of red food coloring to get the shade of pink that you like.
- 8. Be sure that the consistency of the melted chocolate is not too thick and is smooth with no lumps remaining.
- 9. Using a fork with thin tines and an ice tea spoon, dunk the balls into the chocolate and completely cover the balls then gently scooping them out with the fork and lightly shaking the excess off and placing them into the candy liners.
- 10. If some of the cake is showing, use a toothpick covered with the coating and touch-up to close the holes and sprinkle right away with candy sprinkles.
- 11. Do not refrigerate, but let it set in a cool area.
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MDmilon Khan
[email protected]These strawberry bon bons are delicious! The chocolate coating is rich and creamy, and the strawberry filling is sweet and tart. I highly recommend this recipe.
Samara Wesley
[email protected]These strawberry bon bons are so easy to make, and they're always a hit at parties. I love that you can make them ahead of time, so you don't have to worry about last-minute preparations.
Emmanuel madit kolnyin Waar
[email protected]I made these strawberry bon bons for my husband's birthday, and he loved them! He said they were the best bon bons he's ever had.
selene martinez
[email protected]These strawberry bon bons are the perfect balance of sweet and tart. I love the way the chocolate coating complements the strawberry filling.
Mmagauta Kumbi
[email protected]I've never been a fan of bon bons, but these strawberry bon bons changed my mind. They're so light and fluffy, and the strawberry flavor is perfect.
Azeemullah Khan
[email protected]These strawberry bon bons are so easy to make, and they're always a crowd-pleaser. I love that you can use fresh or frozen strawberries, so I can make them any time of year.
Hassan Shoaib
[email protected]I made these strawberry bon bons for a baby shower and they were a huge hit! Everyone raved about how delicious they were.
Abdelfeteh 619
[email protected]These strawberry bon bons are the perfect summer treat! They're light and refreshing, and the strawberry flavor really shines through.
mahad abubaker
[email protected]I'm not usually a fan of strawberries, but these bon bons were amazing! The chocolate and cream cheese filling really balanced out the tartness of the strawberries.
Vrb Xyz
[email protected]These strawberry bon bons were a hit at my party! They were so easy to make and everyone loved them.