STRAWBERRY CAKE
My strawberry cake is super moist and delicious.
Provided by Penny R
Categories Cakes
Number Of Ingredients 9
Steps:
- 1. Cake: 1 box white cake mix 1 box strawberry Jello 1/2 cup vegetable oil 1/2 cup water 4 eggs 1/2 cup strawberries, pureed Preheat oven to 325. Grease and flour a 13x9 baking pan. Mix all ingredients well, for at least two minutes; bake at 325 for 45 minutes.
- 2. Icing: 1 box powdered sugar 1/2 cup softened butter Enough pureed strawberries to make the icing spreadable, approx. 1/2 cup. Spread over lukewarm cake.
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Mason Self
mason-self28@yahoo.comOverall, I thought this cake was just okay. I wouldn't make it again.
Sami Ullah kakar
sami.u@yahoo.comThe cake was a bit dense, but the flavor was good.
sweet and sour lemon
l.s88@aol.comThis cake is way too sweet for me. I think I'll try a different recipe next time.
Jo Smoe
smoe_jo@hotmail.comI had some trouble getting the cake to rise properly. I think I may have overmixed the batter.
Yogesh Bohara
b.yogesh@hotmail.frThe cake was a little dry for my taste, but the frosting was delicious.
Diana Roman
d.r@gmail.comThis recipe is a keeper! I've made it several times and it's always a hit.
John Garner
j-garner43@gmail.comI made this cake for my daughter's birthday and she loved it! The cake was moist and flavorful, and the frosting was light and fluffy.
Sha
sha@hotmail.co.ukThis cake is a bit time-consuming to make, but it's worth it. The end result is a beautiful and delicious cake that everyone will love.
Samuel Banda
s.b84@gmail.comI love that this recipe uses fresh strawberries. It really makes a difference in the flavor of the cake.
Jake Corcoran
c.jake12@aol.comThis cake is perfect for any occasion. I've made it for birthdays, baby showers, and even just a weekend treat.
Phoenix Thompson
t.phoenix75@hotmail.comI'm not a baker, but this recipe was easy to follow and the cake turned out great! It was a big hit at my party.
Parvej Khan
k_p@aol.comThis strawberry cake is a delicious and easy-to-make treat. The cake is moist and fluffy, and the strawberries add a burst of sweetness and flavor. I topped my cake with whipped cream and fresh strawberries, which made it even more decadent.