STRAWBERRY CHEESECAKE POKE CAKE

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Strawberry Cheesecake Poke Cake image

Classic poke cake gets a delightful upgrade with a creamy strawberry cheesecake filling.

Provided by Annalise Sandberg

Categories     Dessert

Time 4h30m

Yield 12

Number Of Ingredients 10

1 box Betty Crocker™ Super Moist™ yellow cake mix
Water, oil and eggs called for on cake mix box
1 lb strawberries, sliced
1/2 cup sugar
1 package (8 oz) cream cheese, softened
1/2 cup milk
1/2 cup graham cracker crumbs (from 3 whole crackers)
2 tablespoons butter, melted
1 container (8 oz) frozen whipped topping, thawed
12 whole fresh strawberries

Steps:

  • Heat oven to 350°F. Spray 13 x 9-inch (3-quart) baking dish with cooking spray.
  • Make cake batter as directed on box. Pour into baking dish. Bake 30 to 35 minutes or until cake is golden and springs back when gently touched. Cool completely in baking dish, 30 to 45 minutes.
  • Meanwhile, in large bowl, mix sliced strawberries and sugar; mash with fork or vegetable masher. Let stand at room temperature about 30 minutes or until berries have released their juices and sugar is dissolved.
  • Add cream cheese to mashed strawberries; beat with whisk or electric mixer until smooth. Stir in milk.
  • Poke holes in cooled cake with wooden dowel or end of wooden spoon. Pour strawberry mixture over cake, using spatula to encourage it down into holes in cake. Refrigerate 3 hours.
  • Heat oven to 350°F. In small bowl, mix graham cracker crumbs and melted butter. Spread out onto cookie sheet. Bake about 10 minutes or until golden. Cool.
  • Spread whipped topping over cake; top with graham cracker crumb mixture and whole strawberries. Cut and serve.

Nutrition Facts : Calories 440, Carbohydrate 50 g, Cholesterol 75 mg, Fat 4 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 380 mg, Sugar 31 g, TransFat 0 g

Sayam Patwary
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I love how this cake looks. It's so festive and fun.


Shamari Reed
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This is my go-to recipe for strawberry cheesecake poke cake. It's always a crowd-pleaser.


Essau Mabasa
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This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just for a weeknight dessert.


Bianka Stahl
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I'm not a big fan of cheesecake, but I loved this cake. The cheesecake filling was light and fluffy.


Spidey 111
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This cake is so easy to make, even for a beginner baker. I highly recommend it.


A B I R
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I love the way the strawberries add a pop of sweetness to the cake. It's the perfect balance of flavors.


youssef games
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This is the best strawberry cheesecake poke cake I've ever had! It's so moist and flavorful.


mst mim molla
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I've made this cake several times and it's always a hit. It's the perfect dessert for any party or gathering.


Victor Karimi
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This cake is so easy to make, but it looks like you spent hours on it. It's perfect for any occasion.


Wendy Yarbrough
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I made this cake for my daughter's birthday and it was a huge success! She loved it and so did all of her friends.


Rakib Sarwar
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This cake is delicious! The cake is moist and fluffy, the cheesecake filling is creamy and tangy, and the strawberries add the perfect amount of sweetness.


Trevor WULF
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I love this recipe! It's so easy to make and it always turns out perfect. I've made it for parties, potlucks, and just for my family. Everyone loves it.


M&M
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This cake was so good! The cheesecake filling was so creamy and the strawberries were the perfect topping. I will definitely be making this again.


Nargis younas
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I'm not a baker, but this recipe was easy to follow and the cake turned out great! It was a big hit at my party.


zubsi keita
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This strawberry cheesecake poke cake was a hit! It was so easy to make and it turned out so delicious. The cake was moist and fluffy, the cheesecake filling was creamy and tangy, and the strawberries added the perfect amount of sweetness. I will defi