STRAWBERRY CREAM TORTE
Two of my favorites,white cake and strawberries! A nice change from strawberry shortcake.
Provided by M G
Categories Cakes
Number Of Ingredients 12
Steps:
- 1. Heat oven to 350 deg. Lightly grease 13x9 inch pan. Line with waxed paper.;grease and flour. In a large bowl,combine cake mix,water,sour cream and egg whites;beat at low speed until moistened. Beat 2 minutes at hight speed. Pour batter into prepared pan . Bake for 23 to 30 minutes. Cool on wire rack 15 minutes. Remove from pan;peel off waxed paper. In a medium sauce pan,combine mashed strawberries,sugar,cornstarch and water. Cook over medium heat until mixture thickens and boils,stirring constantly. Boil 1 minute. Cool;cover and refrigerate until well chilled. To assemble cake,slice cake in half lengthwise. PLace on half,top side down,on serving plate,spread with strawberry filling. Place remaining half top side up, on filling. In a large bowl,combine whipping cream,sugar and vanilla. Beat until stiff peaks form. Frost sides and top of cake. Garnish with fresh strawberries. Store in refrigerator.
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Dip Mgr
[email protected]I had some trouble getting the cake layers to bake evenly. The top layer was a bit overcooked while the bottom layer was still raw. I think I'll try baking the layers separately next time.
Makyla Anne
[email protected]This torte is a bit too sweet for me, but I think it would be perfect for people who love really sweet desserts. The cake layers were very light and fluffy, and the filling was very creamy.
Nica Daniel Antonio
[email protected]I'm not a big fan of strawberry desserts, but I loved this torte. The cake layers were so light and fluffy, and the filling was perfectly creamy and sweet. I would definitely make this again.
Dilwale Boy
[email protected]This torte is so easy to make, but it looks like you spent hours slaving over it. It's the perfect dessert to impress your friends and family.
Jenessa Taylor
[email protected]I love the combination of strawberries and cream in this torte. It's the perfect balance of sweet and tart. I also love the fact that it's not too heavy. It's the perfect dessert to enjoy after a big meal.
Abrizzy1994 jallow
[email protected]This torte is perfect for summer gatherings. It's light and refreshing, and the strawberries add a pop of color and flavor. I've made it several times and it's always a hit.
sunirban mondol
[email protected]Overall, I thought this strawberry cream torte was a great recipe. It was easy to follow and the results were delicious. I would definitely recommend this recipe to anyone who loves strawberries and cream.
zain gul
[email protected]This torte was a bit too time-consuming for me. It took me over 2 hours to make, and I had to make it in stages over two days. I think I'll look for a simpler recipe next time.
Charly Wested
[email protected]I had some trouble getting the cake layers to bake evenly. The top layer was a bit overcooked while the bottom layer was still raw. I think I'll try baking the layers separately next time.
Suhail Shah
[email protected]This torte was a bit too sweet for me, but my family loved it. They said it was the perfect dessert to end a special meal. I would recommend using less sugar in the filling if you don't like overly sweet desserts.
Tangata “Tu Tangata” Whenua
[email protected]I'm not a big fan of strawberries, but I loved this torte. The cake layers were so light and fluffy, and the filling was perfectly creamy and sweet. I would definitely make this again.
Amy Lee Bothma
[email protected]This strawberry cream torte is so easy to make and it always turns out perfectly. I love using fresh strawberries in the filling and topping. It's the perfect summer dessert.
Julius Muhire
[email protected]I made this torte for my husband's birthday and he couldn't stop raving about it. He said it was the best cake he'd ever had. I'm definitely going to make it again for future special occasions.
Margret Gitonga
[email protected]This strawberry cream torte was a hit at my party! Everyone loved the light and fluffy cake layers, the rich and creamy filling, and the fresh strawberry topping. It was the perfect dessert to end a special meal.