This is my favorite strawberry pie; it has a fresh, light flavor. I much prefer it to those with jello or cream cheese. This is adapted from an old Farm Journal cookbook & is a family favorite. There are many recipes on Zaar that are close to this one, but no exact matches.
Provided by Judy from Hawaii
Categories Pie
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Hull, wash, & drain berries.
- Crush enough berries to make 1 cup.
- Combine sugar & cornstarch; add crushed berries & water.
- Cook over medium heat, stirring almost constantly, until mixture comes to a boil.
- Continue cooking & stirring over low heat for two minutes or until mixture thickens & becomes translucent.
- Remove from heat; stir in butter & set aside to cool.
- Place whole berries in pie shell, reserving a few choice ones for garnishing.
- Pour cooked mixture over berries & chill at least 2 hours.
- Whip cream & sugar together & frost pie with whipped cream.
- Garnish with reserved berries.
- Note: you can use whole berries placed into the shell with the points up, or you can half them & layer the berries in the crust.
- "cooking" time = chlling time.
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ayoub khelfa
[email protected]This pie was a disappointment. The crust was soggy and the glaze was too thick.
Sunil Mahaly
[email protected]I would definitely recommend this pie to anyone who loves strawberries.
Muhammad Saad Saad
[email protected]This pie is a bit pricey to make, but it's worth it for a special occasion.
G.hussain Jumani
[email protected]I love the presentation of this pie. The glaze makes it look so elegant.
Kizer Dragon
[email protected]This pie was really easy to make. I'm not a very experienced baker, but I was able to make this pie without any problems.
Zubairu Fahizatu
[email protected]The crust on this pie was a bit dry. I think I would try using a different recipe for the crust next time.
Abdullah Hil Hasib
[email protected]This pie was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the glaze next time.
Seyam Sarkar
[email protected]I'm not a huge fan of strawberries, but I loved this pie. The glaze really made the strawberries shine.
MD Salek
[email protected]This pie is perfect for any occasion. I've made it for everything from potlucks to holiday gatherings, and it's always a crowd-pleaser.
Paul Byamukama
[email protected]I love how this pie is not too sweet. The glaze adds just the right amount of sweetness to balance out the tartness of the strawberries.
Sakibul Islam
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a stunning pie that tastes even better than it looks.
Djdjk
[email protected]I've made this pie several times now, and it always turns out great. The glaze is so easy to make, and it really gives the pie a beautiful shine.
Olivia Aulia
[email protected]This strawberry glace pie was a hit at my last dinner party! The combination of sweet strawberries and tangy glaze was perfect, and the crust was flaky and delicious. I will definitely be making this pie again soon.