STRAWBERRY HAZELNUT GATEAU
Make and share this Strawberry Hazelnut Gateau recipe from Food.com.
Provided by Doreen Randal
Categories Strawberry
Time 1h45m
Yield 1 cake
Number Of Ingredients 11
Steps:
- Beat the egg whites with salt until soft peaks form, gradually add sugar, beat until the sugar is dissolved and mixture is of meringue consistency.
- Beat in the vinegar and vanilla.
- Line bases of two 20cm springform pans with greased greaseproof paper which has been lightly dusted with cornflour.
- Spread meringue mixture evenly into tins.
- Sprinkle ground hazelnuts evenly over meringue in both tins.
- With a knife or small spatula, swirl hazelnuts lightly through meringue. Smooth over top of meringue with the back of a spoon.
- Bake in moderate oven 35 - 40 minutes or until meringue is crisp to touch; release sides of pan, cool on the base of the pan.
- Chop chocolate. Combine with water in top of double saucepan; stir over simmering water until melted; cool.
- Remove cakes from bases.
- Place a layer of meringue on a serving plate, flat side down; spread with a thin layer of chocolate. Spread whipped cream over chocolate. Reserve 4 strawberries, wash and hull the remainder, cut in half, arrange over cream.
- Spread the underside of second meringue with remaining chocolate mixture, place on top of strawberry layer, chocolate side down.
- Whip extra cream, cover sides and top of cake and if desired, pipe cream decoratively on top.
- Arrange reserved halved strawberries on top of cake. Refrigerate until ready to serve. If desired, brush strawberries used for decoration with warmed, sieved strawberry jam to give them a pretty glaze before arranging on cake. Cheers, Doreen Doreen Randal, Wanganui.
- New Zealand.
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Davis Ofosu
[email protected]This gateau is a must-try for any dessert lover.
Amrit Sima
[email protected]I'll definitely be making this gateau again and again.
Mike Wright
[email protected]This is the best strawberry hazelnut gateau I've ever had!
SK Tarek
[email protected]I can't wait to make this gateau again!
tarissa shelton
[email protected]This gateau is perfect for a special occasion or a weekend treat.
Shoaib Imran
[email protected]I would definitely recommend this recipe to anyone who loves strawberries and hazelnuts.
Zenith Vincent
[email protected]The gateau was a bit time-consuming to make, but it was worth it in the end.
Yani Carabuena
[email protected]I had some trouble finding hazelnut flour, but I was able to make my own using the recipe provided.
Tanzeel Ahmad
[email protected]The gateau was a bit too sweet for my taste, but overall it was still very good.
ImDragon212
[email protected]I've made this gateau several times and it always turns out perfectly.
Abdi Abdikadir
[email protected]This is my new favorite gateau recipe! It's so moist and flavorful.
darkness_plays
[email protected]The gateau was easy to make and didn't take too long. I especially loved the hazelnut filling.
Sharif Sarkar
[email protected]I made this gateau for a special occasion and it was a huge hit! Everyone raved about how delicious it was.
Shameem tanveer
[email protected]This strawberry hazelnut gateau was a delight to make and even more delightful to eat! The combination of flavors and textures was perfect, and the gateau was beautifully presented.