This recipe comes from Essentials of Healthful Cooking by William-Sonoma. I use this sauce instead of syrup on pancakes and waffles.
Provided by PaulaG
Categories Sauces
Time 6m
Yield 2 cups
Number Of Ingredients 3
Steps:
- Warm the honey in a small saucepan over low heat, stirring until thin but not hot.
- Remove from heat and add lemon juice and strawberries.
- Stir until blended, cover and let stand at room temeperature until ready to serve.
- Note: The sauce will keep covered in the fridge for 2 to 3 days.
- Allow to reach room temperature before serving.
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Izhar Rosado
[email protected]This recipe is a waste of time. The sauce is not good and it's not worth the effort.
Orlando Campistrano
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery. I followed the recipe exactly, so I'm not sure what happened.
Mar Max
[email protected]This sauce is a bit too thick for my taste. I would recommend adding some water or milk to thin it out.
Sobug Molla
[email protected]I found this sauce to be a bit bland. I would recommend adding some spices or herbs to give it more flavor.
Jason Nell
[email protected]This sauce is a bit too sweet for my taste. I would recommend using less honey.
System The One
[email protected]I highly recommend this strawberry honey sauce. It's a delicious and versatile sauce that can be used on so many different things.
Mapitsi Malepeng
[email protected]This sauce is the perfect sweetness. It's not too sweet and not too tart.
Vern Hopkins
[email protected]I love the bright red color of this sauce. It's so vibrant and eye-catching.
Walta Fitsum
[email protected]This sauce is a great way to use up leftover strawberries. I always have a few strawberries that are about to go bad, and this sauce is a great way to use them up.
Ali Ahmad
[email protected]I was pleasantly surprised by how easy this sauce was to make. I'm not much of a cook, but I was able to follow the recipe and make a delicious sauce.
Abraham Tarawalie
[email protected]This sauce is so versatile. I've used it on ice cream, yogurt, and even as a marinade for chicken. It's always a hit.
mady mukiibi
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious sauce that can be used on so many different things.
Ayisha Yakubu
[email protected]This sauce is amazing! I used it on pancakes and waffles, and it was a huge hit with my family.
Rohit Syangtan
[email protected]I've tried many strawberry sauces in my life, but this one is by far the best. It's incredibly easy to make and the results are out of this world.
Renato Delgado
[email protected]This strawberry honey sauce is a match made in heaven. The sweetness of the strawberries and the subtle tang of the honey create a perfect balance of flavors that will tantalize your taste buds.