Yield 7 half pints
Number Of Ingredients 7
Steps:
- 1.) PREPARE boiling water canner. Heat jars and lids in simmering water until ready for use. Do not boil. Set bands aside. 2.) COMBINE lemon peel and water to cover in a 6- or 8-quart saucepan. Bring to a boil over medium-high heat and boil for 5 minutes, until peel is softened. Drain and discard liquid. Return peel to pan. 3.) ADD strawberries and lemon juice to peel and mix well. Gradually stir in pectin. Bring mixture to a full rolling that can not be stirred down, over high heat, stirring constantly. 4.) ADD entire measure of sugar, stirring to dissolve. Return mixture to a full rolling boil. Boil hard for 1 minute, stirring constantly. Remove from heat. Skim off foam if necessary. 5.) LADLE hot jam into hot jars leaving 1/4 inch headspace. Wipe rim. Center lid on jar. Apply band until fit is fingertip tight. 6.) PROCESS in a boiling water canner for 10 minutes, adjusting for altitude. Remove jars and cool. Check lids for seal after 24 hours. Lid should not flex up and down when center is pressed.
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MM D mahedi hasan
[email protected]I've been looking for a good strawberry lemon marmalade recipe and this one is perfect! It's easy to make and the results are delicious.
Younus khan Khan
[email protected]This marmalade is perfect for breakfast. I love it on toast or scones.
Hackar Sk
[email protected]I'm not a big fan of marmalade, but this one is really good! The flavors are well-balanced and it's not too sweet.
Md Ismsil
[email protected]This marmalade is a bit too sweet for my taste, but I still enjoyed it.
Lanishka Kaween
[email protected]I love the combination of strawberries and lemons in this marmalade. It's so refreshing and flavorful.
Elijah Otieno
[email protected]This marmalade is a great way to use up leftover strawberries.
Isabella_ Armyy2010
[email protected]I made this marmalade for a friend who loves strawberries and she absolutely loved it! She said it was the best marmalade she's ever had.
Kidus Wolde
[email protected]This is the best strawberry lemon marmalade I've ever had! It's the perfect balance of sweet and tart.
sixpiece
[email protected]I've never made marmalade before, but this recipe was so easy to follow. The marmalade turned out perfectly and I'm so glad I tried it.
Iva Beleska
[email protected]This marmalade is a bit tart for my taste, but I still enjoyed it. I think it would be great on scones or pancakes.
Bayyinah Edwards
[email protected]So easy to make and so delicious! I love that I can use fresh strawberries from my garden.
Mrizwan Rizwan Khan
[email protected]This strawberry lemon marmalade is a delightful treat! The flavors of the strawberries and lemons blend perfectly, and the marmalade has a lovely consistency. I spread it on toast for breakfast and it was the perfect start to my day.