STRAWBERRY MUESLI CHIA SMOOTHIE

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Strawberry Muesli Chia Smoothie image

I noticed a bottled strawberry/lime/chia drink in the refrigerator section of Trader Joe's recently, and thought I'd use the strawberry/chia combination in a smoothie. I added muesli for bulk and geranium syrup for flavor.

Provided by Martha Rose Shulman

Categories     breakfast, easy, shakes and smoothies

Yield 1 serving

Number Of Ingredients 6

1/4 cup muesli
3 tablespoons low-fat milk or water
1 tablespoon soaked chia seeds (1 teaspoon dry unsoaked)
1 heaped cup ripe strawberries, hulled (about 6 ounces)
1/2 cup freshly squeezed orange juice
1 tablespoon geranium syrup

Steps:

  • The night before, place the muesli in a small bowl or ramekin and cover with 3 tablespoons milk or water. Refrigerate overnight. Soak the chia seeds overnight as well.
  • Scoop up a tablespoon of seeds with the gooey liquid and place in a blender (don't worry, your smoothie won't have this consistency). Add the remaining ingredients and blend for 1 full minute at high speed.

Nutrition Facts : @context http, Calories 312, UnsaturatedFat 4 grams, Carbohydrate 63 grams, Fat 6 grams, Fiber 9 grams, Protein 8 grams, SaturatedFat 1 gram, Sodium 76 milligrams, Sugar 40 grams, TransFat 0 grams

Aamir Abbas
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I love this smoothie so much that I make it every day!


Nahid Asif
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This smoothie is a great way to warm up on a cold winter day.


Onu Miracle
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This smoothie is the perfect way to cool down on a hot summer day.


Shamsu Yakubu
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I love that this smoothie is made with all-natural ingredients. It's a healthy and refreshing way to start the day.


Esther Akotia
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This smoothie is so versatile! You can add or remove ingredients to suit your taste.


Jhalakman budhathoki
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I'm lactose-intolerant, so I used lactose-free milk and yogurt in this recipe. It was still delicious!


Happiness Ncube
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I'm gluten-free, so I used gluten-free oats in this recipe. It was still delicious!


Zebi Baba
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I'm a vegan, so I used almond milk and yogurt in this recipe. It was so good!


FALAK FARIZ
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I'm on a diet, so I used low-fat milk and yogurt in this recipe. It was still delicious!


Rana Saeed
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This smoothie is a great way to get kids to eat their fruits and vegetables. My kids love it!


Christopher Mcinerney
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I didn't have any honey, so I used maple syrup instead. It worked just as well.


Lovely promise
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I'm allergic to nuts, so I substituted the almonds in this recipe for sunflower seeds. It was just as delicious!


Real Sunamganj bd
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This smoothie is a great way to use up leftover strawberries. I always have a few extra strawberries in the fridge, so this is a great way to use them up.


Chris Olby
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I've been making this smoothie for a few weeks now and I'm still loving it! It's the perfect way to get my daily dose of fruits and veggies.


Sandra Aguilar
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I'm not a huge fan of smoothies, but this one was really good! The flavors were well-balanced and it wasn't too thick or too thin.


Abu bakar baloch
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This smoothie is so easy to make and it's packed with nutrients. I love that I can get my fruits, veggies, and protein all in one glass.


Daniel Andre
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I made this smoothie for breakfast this morning and it was so good! It was creamy and flavorful, and the perfect way to start my day.


Anthony Olvera
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This smoothie is a delicious and nutritious way to start the day! The strawberries and blueberries add a sweetness and tanginess, while the chia seeds and oats add a boost of protein and fiber. I also love the addition of honey for a little bit of sw