STRAWBERRY NAPOLEONS
This delicious, attractive, and (most importantly) super-easy puff pastry recipe can easily be made low-fat by using fat-free whipped topping and skim milk. This recipe should be enjoyed the same day for best results. Enjoy!
Provided by PESTANO
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Combine pudding mix and cold milk; fold in whipped topping. Refrigerate until ready to use.
- Unfold pastry on a cool, lightly floured surface. Cut into 3 strips along fold marks, then cut each strip into four equal pieces. Place 2 inches apart on a baking sheet.
- Bake for 15 minutes in the preheated oven, or until golden brown. Remove from baking sheet, and cool.
- Split pastries into 2 layers, setting the 8 best looking tops aside. Spread 8 bottom layers with dollops of the pudding mixture. Top each with a layer of strawberries, a small amount of pudding, and another pastry layer. (A small amount of the pudding mix on top of the berries will help keep the layers together.) Spread with remaining pudding mixture and strawberries, and top with remaining pastry layers (the best looking ones). Sprinkle with confectioner's sugar.
Nutrition Facts : Calories 300.9 calories, Carbohydrate 37 g, Cholesterol 2.4 mg, Fat 15.9 g, Fiber 1.4 g, Protein 3.7 g, SaturatedFat 6.4 g, Sodium 268.2 mg, Sugar 20.1 g
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Munmmad Sajid
[email protected]These were amazing! I will definitely be making them again and again.
Ryan Ketcum
[email protected]Overall, these were a good dessert. I would make them again.
David Armstrong
[email protected]These were good, but I think I would have liked them better with a different type of fruit.
Sana Panhwar
[email protected]I had some trouble getting the pastry to puff up, but other than that these were great.
Blessing Ozueh
[email protected]These napoleons were a bit too sweet for my taste, but they were still good.
Raelynn Meyers
[email protected]So easy to make and so delicious. I highly recommend this recipe.
Kripal Matt
[email protected]These were delicious! I will definitely be making them again.
Md Shorub
[email protected]I made these napoleons for my family and they were a big hit! Everyone loved them.
Z A Y E R
[email protected]These napoleons are so elegant and delicious. They're perfect for a special occasion.
Bassant gaber
[email protected]I love the combination of strawberries and cream in these napoleons. They're the perfect summer dessert.
M.sameer Ahmed
[email protected]These were so easy to make and they turned out perfect! I will definitely be making these again.
Dipshan Singh
[email protected]I've made these napoleons twice now and they're always a hit. The strawberry filling is so delicious and the pastry is flaky and buttery.
Zeeshan Qurishi
[email protected]These strawberry napoleons were a huge hit at my party! They were so easy to make and everyone loved them.