STRAWBERRY PECAN COOKIES
My dad's wife is always creating new recipes to use up the fruits and vegetables he grows in his garden. These cake-like cookies are one of her "masterpieces"!
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 6-1/2 dozen.
Number Of Ingredients 9
Steps:
- Place strawberries in a blender, cover and process until pureed; set aside., In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in puree just until blended. Combine the flour, salt and baking soda; gradually add to the creamed mixture and mix well. Stir in pecans and food coloring if desired. , Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 12-15 minutes or until edges are lightly browned. Remove to wire racks to cool.
Nutrition Facts :
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zia rehman Khan
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so delicious and they're always a hit with my family and friends.
Bacha 101
[email protected]I've made these cookies with different types of nuts, and they're always delicious. Pecans are my favorite, but walnuts or almonds would also be good.
Fernando Mercado
[email protected]These cookies are a great make-ahead dessert. I can make them a day or two ahead of time and they're still just as good.
Mia Salvaggio
[email protected]I love the chewy texture of these cookies. They're perfect for a quick snack or dessert.
Jenil Limbu
[email protected]These cookies are a great way to use up leftover strawberries. I always have a few strawberries left over after making smoothies or parfaits, and these cookies are a great way to use them up.
Sabrin Hossain
[email protected]Overall, these cookies are a good starting point. With a few tweaks, they could be even better.
GAMING AKASH.444
[email protected]These cookies are a bit bland. I would add some spices or extracts next time to give them more flavor.
Ejikeme Favour
[email protected]I found the dough to be a bit too sticky. I had to add more flour to make it easier to work with.
ali. gul
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
Boharsa Boruu
[email protected]I've made these cookies several times and they always turn out perfectly. They're a keeper!
Janice
[email protected]These cookies are so easy to make, even my kids can help me. They're a great way to get the whole family involved in the kitchen.
Hardeep Singh
[email protected]I love the combination of strawberries and pecans in these cookies. They're so flavorful and delicious.
Rifat GAMER
[email protected]These are my go-to cookies when I need a quick and easy dessert. They're always a hit with my family and friends.
DJ NOMADIK
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
Forhad Dhali
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I loved the combination of strawberries and pecans. The cookies were soft and chewy, with a little bit of crunch from the pecans. I will definitely be making these aga