STRAWBERRY PUFF PASTRY DESSERT
My failed attempt to make a triple-layer strawberry malt mouse resulted in this scrumptious dessert. I don't use puff pastry often, but it was simple to work with. My husband declared it one of the best desserts ever.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Thaw one puff pastry sheet (save remaining sheet for another use). Unfold pastry; cut lengthwise into three 3-in.-wide strips. Cut each strip into thirds, making nine squares. , Place 1 in. apart on ungreased baking sheets. Bake at 400° for 11-13 minutes or until golden brown. Remove to wire racks to cool., Place 2-1/2 cups strawberries in a blender; cover and puree; set aside. In a large microwave-safe bowl, melt white chocolate; stir until smooth. Cool slightly. Add cream cheese and vanilla; beat until smooth. Beat in the confectioners' sugar and malted milk powder until smooth. Stir in the puree. Fold in whipped cream., Split pastry squares in half horizontally. Line an ungreased 13-in. x 9-in. dish with bottom pastry halves, cut side up; spread with 3-1/2 cups strawberry cream. Top with 1 cup of sliced berries. Cover with pastry tops, cut side down. , Spread with remaining strawberry cream. Sprinkle with remaining berries. Drizzle with strawberry syrup if desired. Refrigerate leftovers. ,
Nutrition Facts : Calories 432 calories, Fat 26g fat (12g saturated fat), Cholesterol 50mg cholesterol, Sodium 227mg sodium, Carbohydrate 45g carbohydrate (17g sugars, Fiber 5g fiber), Protein 6g protein.
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Mikey Tokyo
[email protected]This dessert is perfect for a special occasion. It's elegant, delicious, and sure to impress your guests.
Sam Satterly
[email protected]I'm not a big fan of puff pastry, but I loved this dessert. The strawberries and custard filling were so delicious that I couldn't resist. I'll definitely be making this again.
Beyond Borders Reptiles
[email protected]This dessert is a bit time-consuming to make, but it's worth the effort. The end result is a stunning and delicious dessert that will impress your guests.
Renee Mcnish
[email protected]I love how versatile this dessert is. You can use any type of fruit you like, and you can even add different flavors to the custard filling. I've made it with blueberries, raspberries, and even chocolate chips, and it's always delicious.
h-r Schneider
[email protected]This dessert is so easy to make, but it looks and tastes like it came from a fancy restaurant. I've made it several times now, and it's always a crowd-pleaser.
MD Safiqul Islam
[email protected]I made this dessert for a potluck, and it was a big hit. Everyone raved about how delicious it was. I'll definitely be making it again.
Shoifiq Molla
[email protected]This dessert was a bit more work than I expected, but it was worth it. The end result was a beautiful and delicious dessert that everyone loved.
habiba akter
[email protected]I'm not a big fan of strawberries, but I loved this dessert. The puff pastry was so light and flaky, and the custard filling was perfectly sweet and creamy. I'll definitely be making this again, even if I have to use a different fruit.
Haris Shahzad
[email protected]This dessert is so elegant and delicious. I made it for a dinner party, and it was a huge success. Everyone loved it!
vbhh ggj
[email protected]I love the simplicity of this dessert. It's made with just a few ingredients, but it packs a lot of flavor. The strawberries really shine through, and the puff pastry is the perfect complement.
Kylie Price
[email protected]This was my first time making a puff pastry dessert, and it turned out great! The instructions were easy to follow, and the result was a delicious and impressive dessert. I'll definitely be making this again.
Henok Mideksa
[email protected]I've made this dessert several times now, and it's always a hit. The strawberries add a beautiful pop of color and flavor, and the puff pastry is always so light and airy. It's the perfect dessert for any occasion.
sAsalman Said
[email protected]This strawberry puff pastry dessert was an absolute delight! The combination of sweet strawberries, flaky puff pastry, and creamy custard filling was simply divine. It was the perfect treat to end a special meal.