BANANA NUT MUFFINS
Steps:
- In a small bowl, cream butter and sugar. Beat in the egg, banana and vanilla. Combine the flour, baking powder, salt, baking soda and cinnamon; add to creamed mixture just until moistened. Fold in walnuts. , Coat muffin cups with cooking spray or use paper liners; fill two-thirds full with batter. Bake at 350° for 23-25 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 278 calories, Fat 12g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 263mg sodium, Carbohydrate 40g carbohydrate (22g sugars, Fiber 2g fiber), Protein 5g protein.
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spacegimii s
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them. They are so easy to make and they are a great way to use up ripe bananas.
Thunderman kingisaac
[email protected]These muffins are so good! I love the banana and nut combination. They are also very moist and fluffy. I will definitely be making these again.
Jahanzeb Chang
[email protected]I made these muffins for my kids and they loved them! They are so easy to make and they are a great way to get kids to eat fruit.
Professional Mehndi
[email protected]These muffins are delicious! The banana and nut combination is perfect, and they are so moist and fluffy. I will definitely be making these again.
Marvin Frances Wells III
[email protected]I love these muffins! They are so easy to make and they are always a hit with my family and friends. I highly recommend them.
Sufi Sufi
[email protected]These muffins are so good! They are moist and fluffy, and the banana and nut combination is perfect. I will definitely be making these again.
Hasna Abas
[email protected]I made these muffins for a bake sale and they were a huge success! Everyone loved them. They are so easy to make and they are a great way to use up ripe bananas.
nyia ragland
[email protected]These muffins are delicious! I love the combination of banana and nuts. They are also very moist and fluffy. I will definitely be making these again.
EXÇØBÄR IBRAHIM
[email protected]I made these muffins for my family and they were a hit! Everyone loved them, even my picky kids. They are so easy to make and they are a great way to use up ripe bananas.
Sadaqat hussain khair
[email protected]These muffins were so easy to make and they turned out so moist and fluffy! I used ripe bananas and chopped walnuts, and they were the perfect combination. I will definitely be making these again.