STRAWBERRY RASPBERRY JAM
This actually was a mistake on my part when I was going to make raspberry jam and found out that I didn't have enough raspberries to make it. I'm almost glad that I didn't though because then I wouldn't have made this great recipe.
Provided by MizEmerilLagasse
Categories Raspberries
Time 25m
Yield 6 12ounce jars
Number Of Ingredients 6
Steps:
- You will also need 6 (12 ounces) jelly or jam jars, boiled or washed in HOT soapy water, then rinsed in HOT water Smash the raspberries and strawberries and place them in a large sauce pot with the water.
- Bring to a simmer over medium-high heat then add the sugars.
- Turn heat to high and bring to a rolling boil, stirring often.
- Quickly stir in the pectin and let boil for 1 minute, stirring constantly.
- Remove from the heat and ladle into the jars to about 1/2-inch from the top.
- Place the lids on tight and turn the jars upside-down for 15 minutes then turn them right side up.
- The jam will last for about 6 months in a cool, dark pantry and about 1 year in the refrigerator.
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Sqsh773 Shas3
shas3_s@gmail.comThank you for sharing this recipe! I'm always looking for new ways to use fresh fruit.
Md.kaowsar Alam
a-m60@gmail.comThis jam looks amazing! I can't wait to try it.
bilal sajjad
bilal.sajjad62@aol.comI would love to try this recipe, but I don't have a pectin. Can I use something else instead?
masum Reza
mreza@yahoo.comThis jam is delicious, but it's a lot of work to make. I'm not sure if it's worth the effort.
Riyaz Chy
rchy@gmail.comI followed the recipe exactly, but my jam didn't set properly. I'm not sure what went wrong.
Mack McElhenny
mcelhenny-mack92@yahoo.comThis jam is a little too sweet for my taste. I would recommend using less sugar next time.
mehedi alamgir all masti to masti
a.mehedi@yahoo.comI love the vibrant color of this jam. It's so eye-catching!
Salaad Cumar
cumar-s0@yahoo.comThis jam is a great way to use up fresh strawberries and raspberries. It's also a delicious and versatile condiment.
Console King
k-c77@hotmail.comI've never made jam before, but this recipe was so easy to follow. The jam turned out perfectly and tastes amazing!
Mustafa Ansri
ansri.m@hotmail.comI made this jam for a friend's birthday party and it was a huge hit! Everyone loved the flavor. I will definitely be making this jam again.
Double Deuce with Team Raybon
double.d50@gmail.comThis strawberry raspberry jam is a delicious and easy-to-make treat! I love the combination of sweet strawberries and tart raspberries. The jam is perfect for spreading on toast, muffins, or scones.