Keep cardamom pods and vanilla beans on hand so that you can make this jam throughout berry season. Simply simmered for 20 minutes, it works best made in small batches like this. Serve it warm over toast or vanilla ice cream, and keep any leftovers in the fridge. And if you have some on hand... stir in a handful of raspberries with the strawberries.
Provided by Food Network Kitchen
Time 40m
Yield 1 1/2 cups
Number Of Ingredients 5
Steps:
- Put the vanilla seeds and pod in a heavy, nonreactive skillet. Add the sugar, orange juice and cardamom pods and cook over medium heat, stirring occasionally, until the sugar dissolves, about 5 minutes.
- Add the strawberries to the skillet and stir once to coat. Simmer, stirring occasionally, until the mixture is thick and jam-like, 20 to 25 minutes. (The longer the mixture cooks, the thicker the jam will be after it cools.) Remove from the heat and let cool before using. Discard the cardamom and vanilla pods before serving. (The jam will keep refrigerated for 2 weeks.)
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kamya robert
[email protected]This jam is a must-try for any strawberry lover. It's easy to make and it tastes amazing.
Janu Rajput
[email protected]I love the way this jam tastes on toast. It's the perfect way to start my day.
Harun mkhan
[email protected]This jam is so good, I could eat it straight out of the jar.
Ableman Ebuka
[email protected]I've been making this jam for years and it's always a hit. It's the perfect way to use up fresh strawberries.
Sahil Mughal
[email protected]This jam is the perfect gift for friends and family. It's homemade and delicious, and it's sure to be appreciated.
Erica Clark
[email protected]I'm so glad I found this recipe. I've been looking for a good strawberry jam recipe for ages.
Allen Ally
[email protected]I made this jam with my kids and we had a blast. It's a great way to spend time together in the kitchen.
Jumel Junoir
[email protected]This jam is delicious! I love the way the strawberries and sugar come together.
Duice Clarissa panel
[email protected]I've never made jam before, but this recipe made it so easy. I'm so glad I tried it.
samaan Apdi
[email protected]This jam is perfect for summer. It's light and refreshing, and it's the perfect topping for toast, pancakes, or waffles.
HaDIA kashif
[email protected]I love how easy this jam is to make. I don't have a lot of time to spend in the kitchen, so this is a lifesaver.
Hridoy Ray
[email protected]This is the best strawberry jam I've ever had. It's so fresh and flavorful. I can't wait to make it again.
Drud Ako
[email protected]I made this jam for the first time last week and it was a huge hit! My family and friends loved it. It's the perfect balance of sweet and tart.
Malikzeeshan mengal
[email protected]This strawberry jam is amazing! It's so easy to make and it tastes delicious. I love that it doesn't have any added pectin, so it's naturally thick and flavorful.