Provided by á-17891
Number Of Ingredients 5
Steps:
- Rinse strawberries and cut around the top of the strawberry. Remove the top, (enough for a hat). Clean out the whole strawberry with a paring knife, if necessary (some of them are hollow already). Prepare all of the strawberries and set aside. In a mixing bowl, beat cream cheese, powdered sugar, and vanilla until creamy. Add cream cheese mix to a piping bag or Ziploc with the corner snipped off. Fill the strawberries with cheesecake mixture. Once strawberries are filled, top with the 'hats.' If not serving immediately, refrigerate until serving. Decorate according to photo using a baked and frosted cake.
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Fahmida Asif
[email protected]This cake was amazing! The cake was moist and fluffy, and the frosting was the perfect amount of sweetness. I would definitely make this cake again.
Khalid Pathan
[email protected]This cake was a bit too dry for my taste, but the frosting was delicious. I would probably try a different recipe next time.
Michael Molato
[email protected]This cake was a bit of a challenge to make, but it was worth it in the end. The cake was beautiful and delicious, and my guests loved it. I would definitely make this cake again for a special occasion.
Harmoni Dixon
[email protected]I'm not a big fan of strawberry cake, but this recipe was really good! The cake was moist and flavorful, and the frosting was the perfect complement. I would definitely make this cake again.
GENTES BOND007
[email protected]This cake was a bit too sweet for my taste, but my family loved it. The cake was moist and fluffy, and the frosting was creamy and rich. I would definitely make this cake again, but I would reduce the amount of sugar in the frosting.
Kristopher Long
[email protected]I made this cake for my daughter's birthday and it was a huge success! The cake was beautiful and delicious, and my daughter loved it. I would definitely make this cake again.
Rafim Shawon
[email protected]This cake was delicious! The strawberry flavor was perfect and the cake was moist and fluffy. I would definitely make this cake again.
Moid Shykh
[email protected]I thought this cake was just okay. It was easy to make, but it wasn't anything special. I probably wouldn't make it again.
Joebob
[email protected]This cake was a disappointment. The cake was dry and crumbly, and the frosting was too sweet. I would not recommend this recipe.
Buddha Dreams
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was moist and flavorful, and the frosting was the perfect amount of sweetness. I would definitely make this cake again.
Nyima
[email protected]This cake was a bit more work than I expected, but it was worth it in the end. The cake was beautiful and delicious, and my guests loved it. I would definitely make this cake again for a special occasion.
M Sajid Jamali
[email protected]I've made this cake twice now and it's always a crowd-pleaser. The strawberry flavor is subtle and not overpowering, and the cake is moist and dense. I love the cream cheese frosting, which is the perfect complement to the cake.
James Howard
[email protected]I made this cake for my family and they loved it! The cake was easy to make and the instructions were clear. I would highly recommend this recipe to anyone looking for a festive and delicious holiday cake.
Mano Jee
[email protected]This cake was a huge hit at my holiday party! The strawberry flavor was delicious and the cake was moist and fluffy. I would definitely make this cake again.