STRAWBERRY SOUP
Provided by Robin Miller : Food Network
Categories dessert
Time 5m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a blender, combine all the ingredients but the whipped topping and mint and process until smooth. Ladle the soup into bowls and top with a dollop of whipped topping. Garnish with mint, if desired.
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[email protected]This soup is the worst soup I have ever tasted. I would not even feed it to my dog.
asad nawaz
[email protected]This soup is a waste of time and money. I would not recommend it to anyone.
Hilltown Convention
[email protected]This soup is not worth the effort. I would not make it again.
Shehraz awan
[email protected]This soup is way too expensive to make. I would not recommend it.
Salwa nalweiso
[email protected]I followed the recipe exactly but my soup turned out grainy. I'm not sure what went wrong.
Nahid Babu
[email protected]The soup was a little too thick for my liking. I would recommend adding more liquid to thin it out.
Sophie Chappell
[email protected]I found this soup to be a bit bland. I would recommend adding some more spices or herbs to give it more flavor.
Mahin Music
[email protected]This soup is a bit too sweet for my taste. I would recommend reducing the amount of sugar by half.
Nour Osama
[email protected]I added a bit of chopped mint to this soup and it really brightened up the flavor. I highly recommend trying it.
Rashdan Ahmad
[email protected]I used frozen strawberries in this soup and it still turned out great. It's a great way to use up leftover berries.
Mariam Achamcham
[email protected]I made this soup exactly as the recipe said and it turned out perfectly. I will definitely be making it again.
jena v
[email protected]This soup is so creamy and delicious. I could eat it every day!
SYAZ x PRM
[email protected]I love the unique flavor of this soup. It's a great way to change up your usual soup routine.
Manisha Parajuli
[email protected]This soup is perfect for a light lunch or dinner. It's also a great way to get your kids to eat their fruit.
Rashmini Nayanathara
[email protected]This soup is so easy to make and it's a great way to use up fresh strawberries. I love the bright pink color!
sanjay shah
[email protected]I made this soup for a brunch party and it was a huge success. Everyone loved it and I got so many compliments.
Nitesh Chaudhary
[email protected]This soup is so refreshing and perfect for a summer party. I served it with a dollop of whipped cream and it was a hit!
Hcgf Hdf
[email protected]I've never had strawberry soup before, but I'm so glad I tried this recipe. It was absolutely delicious! The soup was perfectly balanced, with just the right amount of sweetness and acidity.
Umar Hameed
[email protected]This strawberry soup was a delightful surprise! It was so easy to make and the flavor was amazing. I loved the combination of sweet strawberries and tangy lemon.