STRAWBERRY SPOON CAKE
This spoon cake is sort of a mix of a spoonbread, a pudding cake, and a biscuit all in one. It's then topped with delicious strawberries for an easy, home-style dessert. It's better to err on the side of under-baking this cake rather than over-baking, as it's meant to have a soft center. Serve it warm, with some vanilla ice cream, if desired.
Provided by Kim
Time 1h
Yield 8
Number Of Ingredients 11
Steps:
- Combine strawberries, 2 tablespoons sugar, and lemon juice in a medium bowl. Toss to combine and allow to sit for about 10 minutes.
- Place butter into a 10-inch cast iron skillet. Place skillet into the oven and heat to 350 degrees F (175 degrees). Allow the butter to melt as the oven preheats.
- Meanwhile, whisk together flour, 1/2 cup sugar, baking powder, baking soda, and salt in a large bowl until thoroughly combined.
- Carefully remove the skillet from the oven; swirl to spread butter evenly. Pour remaining melted butter into the flour mixture. Set the skillet aside to cool slightly. Add buttermilk and vanilla to the flour and butter mixture. Stir just until no dry clumps of flour remain. Pour batter back into the skillet, and spread into an even layer. Spoon strawberries and their juices over the top.
- Place skillet back into the oven, and bake until center of the cake is just barely set, 32 to 37 minutes. Cool for 5 minutes before serving. Serve warm.
Nutrition Facts : Calories 304.6 calories, Carbohydrate 44.6 g, Cholesterol 31.7 mg, Fat 12.2 g, Fiber 1.7 g, Protein 4.6 g, SaturatedFat 7.5 g, Sodium 319.8 mg, Sugar 19.3 g
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Lool M
[email protected]Overall, I thought this was a good recipe. It's a bit time-consuming, but it's worth it for the delicious results.
Azizullah Shary
[email protected]The cake was a bit dry. I think I should have added more milk or butter.
Bophelo Jacobs
[email protected]I had some trouble getting the cake to rise properly. I think I might have overmixed the batter.
Shanker Sahani
[email protected]This cake is a bit too sweet for my taste, but it's still a good recipe. I might try reducing the amount of sugar next time.
Tanveer Rajpoot
[email protected]I'm not a big fan of spoon cakes, but this one is an exception. It's so moist and flavorful, and the strawberries add a delicious sweetness.
Egrinya Mary
[email protected]This cake is perfect for a quick and easy dessert. It's also a great way to get your kids involved in the kitchen.
Junou Joseph
[email protected]I love that this cake is made with simple ingredients. It's a great recipe for beginner bakers.
Sinthuja Sinthu
[email protected]This cake is a great way to use up fresh strawberries. It's also a very affordable dessert, which is always a plus.
Emma Peak
[email protected]I've tried many strawberry spoon cake recipes, but this one is by far the best. The cake is moist and flavorful, and the strawberries are perfectly ripe and juicy.
Shamash Perviz
[email protected]I made this cake for my daughter's birthday and she loved it! It was the perfect cake for her strawberry-themed party.
Ava Hunter
[email protected]This cake is perfect for summer gatherings. It's light and refreshing, and the strawberries add a pop of color.
islamic News BD
[email protected]I'm not a big fan of strawberries, but I really enjoyed this cake. The cake is moist and fluffy, and the strawberries add a nice sweetness without being too overpowering.
Xr Roni
[email protected]This cake is so easy to make and it tastes amazing. I love the combination of strawberries and vanilla.
susan wojtylo
[email protected]I've made this cake several times and it's always a winner. It's the perfect dessert for any occasion.
Denise Hester
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
MARIS JAN
[email protected]This cake is delicious! The strawberries add a great flavor and the cake is very moist.
Narada Jamaa
[email protected]I love this recipe! It's so simple and straightforward, and the cake always turns out perfectly. The strawberries really make it special.
Abhishek Mandal
[email protected]This strawberry spoon cake is a must-try! It's so easy to make and the results are amazing. The cake is moist and fluffy, and the strawberries add a delicious sweetness and tartness. I will definitely be making this again.