STRAWBERRY-THYME JAM
I created this recipe using two ingredients that I love: strawberry and thyme. This recipe is ideal slathered on homemade farm biscuits.-Sharon Demers, Dolores, Colorado
Provided by Taste of Home
Time 35m
Yield 9 half-pints.
Number Of Ingredients 5
Steps:
- In a Dutch oven, combine strawberries and butter. Stir in pectin. Bring to a full rolling boil over high heat, stirring constantly. Stir in sugar; return to a full rolling boil. Boil and stir for 1 minute. Immediately stir in thyme., Remove from the heat; skim off foam. Ladle hot mixture into nine hot half-pint jars, leaving 1/4-in. headspace. Remove air bubbles and adjust headspace, if necessary, by adding hot mixture. Wipe rims. Center lids on jars; screw on bands until fingertip tight., Place jars into canner, ensuring that they are completely covered with water. Bring to a boil; process for 10 minutes. Remove jars and cool.
Nutrition Facts : Calories 81 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 21g carbohydrate (20g sugars, Fiber 0 fiber), Protein 0 protein.
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Arsalan Wahid
[email protected]This jam is a great gift idea for friends and family.
parisa niajalily
[email protected]I love the combination of strawberries and thyme.
Julian L
[email protected]This jam is a great way to add a pop of flavor to your breakfast or brunch.
Nathan Kerkulah
[email protected]I've made this jam several times and it's always a hit with my family and friends.
shinobi sami
[email protected]I followed the recipe exactly and my jam turned out too runny. I'm not sure what I did wrong.
Nayeem ahmed Robin
[email protected]This jam is a bit too sweet for my taste, but I think it would be perfect for people who like their jam on the sweeter side.
Aryanna Simmons
[email protected]I'm so glad I found this recipe! It's a new favorite.
inzamam kaifi
[email protected]This jam is a great way to use up leftover strawberries.
Tilor cheek
[email protected]I can't wait to try this jam with different fruits, like raspberries or blueberries.
Angelina Alvarado
[email protected]This jam is perfect for spreading on toast, biscuits, or even ice cream.
Mr Munir
[email protected]I love the way the thyme complements the sweetness of the strawberries.
Ann Kush
[email protected]This jam is so easy to make and it's so delicious! I've already made it twice and I'm sure I'll be making it again and again.
Charlie Yi
[email protected]I'm not usually a fan of thyme, but it works surprisingly well in this jam. The flavor is perfectly balanced.
Baby Ss
[email protected]This is the best strawberry jam I've ever had! The thyme adds a subtle but noticeable flavor that really elevates the jam.
Oni Atik
[email protected]I made this jam for a brunch party and it was a huge hit! Everyone loved the unique flavor and the beautiful color.
ANN PANALO
[email protected]This strawberry thyme jam is a delightful combination of sweet and savory flavors. The thyme adds a unique and unexpected twist that really makes this jam special.