STREUSEL STRAWBERRY PIZZA
"This is the best dessert pizza I've ever tasted," relates Karen Ann Bland from Gove, Kansas. The fruity treat is easy to put together, too, because it uses convenient cake mix and any flavor of canned pie filling. "It's great for children's parties," she adds.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 8-10 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the cake mix, oats and butter until crumbly; set aside 3/4 cup for topping. Add egg to the remaining crumb mixture and mix well. , Press into a greased 12-in. pizza pan. Build up edges and flute if desired. Bake at 350° for 12 minutes., Spread pie filling over crust to within 1 in. of edges. Combine the nuts, brown sugar, cinnamon and reserved crumb mixture; sprinkle over filling. , Bake for 15-20 minutes or until lightly browned. Cool on a wire rack. Refrigerate leftovers.
Nutrition Facts : Calories 444 calories, Fat 16g fat (6g saturated fat), Cholesterol 38mg cholesterol, Sodium 419mg sodium, Carbohydrate 70g carbohydrate (38g sugars, Fiber 3g fiber), Protein 6g protein.
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Isaac Awotwe
[email protected]This recipe seems a bit complicated. I'm not sure I have the skills to make it.
Nokwanda Nokwanda
[email protected]Can't wait to try this recipe! It looks delicious.
Abid Malik
[email protected]This recipe is missing some important instructions. It doesn't say how long to bake the pizza or at what temperature.
Mohammed Abdulmomin
[email protected]The recipe calls for a lot of sugar. I cut the amount in half and it was still plenty sweet.
ICEcoldASSASIN7
[email protected]I had some trouble getting the pizza dough to rise properly. Not sure what I did wrong.
Sanjay Singh
[email protected]This pizza is a bit sweet for my taste, but I think it would be perfect for a dessert pizza.
Akram Jani
[email protected]I'm not a huge fan of cream cheese, but I really enjoyed the way it paired with the strawberries and streusel in this recipe.
Intigam Babayev
[email protected]This pizza is a great way to use up leftover strawberries. I always have a few extra berries after picking season, and this is the perfect way to use them up.
Michael Denzel
[email protected]I've never been a fan of fruit pizzas, but this one changed my mind. It's so light and refreshing, perfect for a summer party.
MOHAMMAD MISUK HOSSAIN
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a truly special dish.
Zainali Mahar
[email protected]I made this pizza for a potluck and it was gone in minutes. Everyone raved about how delicious it was.
Mukta Mukta
[email protected]The streusel topping is the star of the show. It's so good, I could eat it by the spoonful!
cebo mncwango
[email protected]Wasn't sure about the combination of strawberries and cream cheese, but it totally works! This pizza is a great balance of sweet and savory.
Precious Fofana
[email protected]Easy to follow recipe that yields delicious results. I highly recommend trying this one!
Lionel Dugas
[email protected]Not a fan of strawberries, but I absolutely loved this pizza! The streusel topping is out of this world.
Susan Ouma
[email protected]This recipe is a keeper! The flavors of the strawberries, cream cheese, and streusel topping pair perfectly together. I've made it several times and it's always a hit.
Sharon Norman
[email protected]This strawberry pizza was a huge success at our last party! The streusel topping was incredibly delicious and added a nice crunch to the soft, fluffy pizza dough. Everyone loved it!