Make and share this String/Green Beans W/Ginger and Garlic recipe from Food.com.
Provided by chia2160
Categories Vegetable
Time 25m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Bring a large pot of salted water to a boil.
- Fill a large bowl with ice water.
- Working in two batches, boil beans until just tender but still crisp and bright green.
- Start testing after 4 minutes or so, being careful not to overcook.
- When done, plunge beans into ice water to stop cooking, lift out immediately when cool and drain on towels. (Recipe can be made to this point up to a day in advance and kept refrigerated, wrapped in towels.).
- When ready to cook, heat 2 tablespoons oil in a wide skillet over high heat.
- Add half the beans, half the ginger and half the garlic, and cook, stirring and tossing constantly, until beans are heated through and ginger and garlic are softened and aromatic.
- Sprinkle with salt, and remove to a serving dish.
- Repeat with remaining oil, beans, ginger and garlic. Serve.
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Naima Dahir
naima1@hotmail.comThank you for sharing this recipe. I'm always looking for new and easy ways to cook green beans.
Ricardo Padayachee
p6@gmail.comThis recipe looks delicious. I'm going to make it tonight.
Robel Ahmmed
robel.ahmmed@gmail.comI can't wait to try this recipe.
Eva Begum
eb@yahoo.comThis dish is a keeper!
Md Hayatol
m.h54@hotmail.comI would definitely recommend this recipe to others.
Stanton Luke
sluke48@hotmail.comI love that this dish is healthy and flavorful.
zainab dua
dua_z78@yahoo.comThis is a great recipe for a quick and easy weeknight meal.
Kawsar Haidari
kawsar_haidari24@hotmail.comI'm not a big fan of green beans, but this dish changed my mind. It's delicious!
MD Suzon
suzon_m@yahoo.comI made this dish for my family and they loved it. Even my picky kids ate it all up.
Mojo Kidii
kidii.mojo@hotmail.comThis dish is a great way to get your daily dose of vegetables.
Jessica Reyes
jessicar@hotmail.frI followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Isla Heffernan
i.h@aol.comThe addition of ginger and garlic really elevates this dish. It gives it a nice depth of flavor.
Ojana Mon
m.ojana9@yahoo.comI love the simplicity of this dish. It's easy to make and the ingredients are easy to find.
cute lama heart
c-heart@hotmail.comThis stir-fried green beans dish with ginger and garlic is a real winner! The flavors are bold and bright, and the green beans retain their crisp-tender texture.