We serve this amazing dish with ham. It makes 6 little mini sweet potato casseroles without all the mess!
Provided by michellej
Categories Side Dish Vegetables Sweet Potatoes
Time 1h22m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Arrange the sweet potatoes on a baking sheet, and bake in preheated oven for 1 hour.
- Cut a slit into the top of each potato. Carefully scoop out the pulp from the potato, leaving the skins intact; place the potato in a large bowl. Add the margarine and pineapple to the potato and stir together. Stuff the potato mixture back into the reserved potato skins. Sprinkle the pecans over each potato.
- Return the stuffed potato skins to the oven; bake another 12 minutes.
Nutrition Facts : Calories 217.6 calories, Carbohydrate 30.6 g, Fat 10.1 g, Fiber 5.1 g, Protein 3.1 g, SaturatedFat 1.2 g, Sodium 113.2 mg, Sugar 8.7 g
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Amena Aktar
[email protected]I've made this recipe several times and it's always a hit. The sweet potatoes are always cooked perfectly and the filling is always flavorful. I highly recommend this recipe.
Angel Cervantes
[email protected]The recipe was easy to follow and the sweet potatoes turned out great. However, I found the filling to be a bit bland. I added some extra spices and it was much better.
Jyniese Bryant
[email protected]These stuffed sweet potatoes were a bit too sweet for my taste, but my kids loved them.
Modoulamin Saidykhan
[email protected]I was really impressed with this recipe. The sweet potatoes were cooked perfectly and the filling was delicious. I would definitely recommend this recipe to others.
Olaide Jatto Jatto
[email protected]I love this recipe! The sweet potatoes are so tender and the filling is so flavorful. I've made it several times and it's always a hit.
Mary Lewis
[email protected]These stuffed sweet potatoes were delicious! The sweet potatoes were cooked perfectly and the filling was flavorful and satisfying. I will definitely be making these again soon.
Junaid Khokhar
[email protected]I've made this recipe several times and it's always a hit. The sweet potatoes are always cooked perfectly and the filling is always flavorful. I highly recommend this recipe.
Laroshelle Daniell
[email protected]The recipe was easy to follow and the sweet potatoes turned out great. However, I found the filling to be a bit bland. I added some extra spices and it was much better.
Neo Welkom
[email protected]These stuffed sweet potatoes were a bit too sweet for my taste, but my kids loved them.
Braydon Gill
[email protected]I was really impressed with this recipe. The sweet potatoes were cooked perfectly and the filling was delicious. I would definitely recommend this recipe to others.
Hendrina Martin
[email protected]I love this recipe! The sweet potatoes are so tender and the filling is so flavorful. I've made it several times and it's always a hit.
Robert
[email protected]These stuffed sweet potatoes were a hit with my family! They're so easy to make and so delicious. The sweet potatoes are perfectly cooked and the filling is flavorful and satisfying. I will definitely be making these again.