An easy, different way to grill fish fillets and make people think you slaved all day.
Provided by BRADYSMOM17
Categories Meat and Poultry Recipes Pork
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat an outdoor grill for high heat. Soak some toothpicks in water while the grill heats up.
- Spread a thin layer of sesame oil and chili sauce onto one side of each fish fillet. At one end, place some of the leek and a couple of mushrooms. Roll towards the other end. Wrap each roll with a slice of bacon, and secure with two toothpicks.
- Place on the preheated grill, and cook covered for 5 minutes. Be careful of flare-ups from the bacon grease. Turn over, and cook for 5 more minutes, until bacon is crisp and fish flakes easily.
Nutrition Facts : Calories 230.6 calories, Carbohydrate 3 g, Cholesterol 71.8 mg, Fat 8.4 g, Fiber 0.4 g, Protein 33.9 g, SaturatedFat 1.9 g, Sodium 392.7 mg, Sugar 0.9 g
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Yogesh Yogesh
[email protected]This is a great recipe for a quick and easy weeknight meal. The cod cooks quickly and the bacon adds a lot of flavor. I would definitely recommend it.
Marlana Clish
[email protected]I followed the recipe exactly and the cod came out perfect. The bacon was crispy and the stuffing was flavorful. I would definitely make this again.
Chuke Wata
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The cod was cooked perfectly and the bacon added a nice flavor.
Tara Poi
[email protected]This was a great recipe! I made it for a party and everyone loved it. The cod was flaky and moist, and the bacon was crispy and flavorful.
nelly Clarice
[email protected]I would give this recipe a 3 out of 5 stars. The cod was cooked well, but the bacon was a bit too crispy for my taste.
Taiji Sage
[email protected]This recipe was a disappointment. The cod was mushy and the bacon was limp.
Christopher Botwe
[email protected]The cod was overcooked and the bacon was burnt. I would not recommend this recipe.
Emilio Delacosta
[email protected]I found this recipe to be a bit bland. I would add more spices next time.
Musafir Jind
[email protected]The cod was a little dry, but the bacon was crispy and flavorful.
Waqas Saleem
[email protected]This recipe was easy to follow and the cod came out delicious. I would definitely recommend it.
Said Mohd
[email protected]I loved this recipe! The cod was so moist and flaky, and the bacon added a nice crunch.
Afzal Mughal 086
[email protected]This was a great recipe! The cod was cooked perfectly and the bacon added a nice flavor.
SHEMILA HALPE
[email protected]I followed the recipe exactly and the cod came out perfectly. It was cooked through but still moist, and the bacon was crispy and flavorful.
Jaxon Fenner
[email protected]This recipe was a hit with my family! The cod was flaky and flavorful, and the bacon added a nice crispy touch. I will definitely be making this again.